16/12/2025
🍄 Mushroom of the Month: Pioppino
Velvety clusters with a subtly rich, savory, pork like flavor and a tender yet firm texture. Pioppino mushrooms bring depth to soups, stews, stir-fries, and simple sautés, holding their shape while soaking up flavor beautifully.
Nutritious, versatile, and quietly bold — a favorite for both everyday cooking and elevated dishes.
✨ Available fresh at the farmers market this week
Limited harvest, limited time, stop by and grab some while they’re in stock.