Bar Solita

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Bar Solita

Craft cocktails, local beers, unique wines- paired with vacation vibes + flavorful global dishes
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16/04/2026

THIS SUNDAY!!! We’re so excited to have coming in to spin some tunes for Sunday brunch at Solita. Come grab a mimosa and jam with us!!

12/04/2026

Bar Solita is honored and thrilled to once again partner with for the Spring 2026 edition of Richmond Restaurant Week! It kicks off one week from tomorrow, Monday April 20th! $42.26 gets you an appetizer, an entrée and a dessert, and $5.26 from every meal goes to ❤️❤️❤️

Swipe to see our menu and a few of our delicious offerings 🤤 We’ve been working really hard to prepare this menu, and we can’t wait to share it with you all.

Spots fill up fast so make sure you make a reservation on 😍

See you there, babes!

03/04/2026

FIRST FRIDAY TONIGHT!! Come on down babe!!

The market will feature approximately 15 artisan vendors showcasing handmade goods and artwork from 5:00 PM to 8:00 PM, with select vendors remaining open later into the evening.

Two highly activated blocks will anchor the experience, complemented by live acoustic music:

- Near Hanbury Architecture (by Bar Solita): Tristan Dougherty and the Heart Pines will perform a live acoustic set as a full trio, now including fiddle/mandolin for a fuller sound. (tristandougherty.com)
- Near Tarrant’s Café: The Hot Seats, known for their energetic string band sound, will present a three-piece acoustic set on the sidewalk. (thehotseatsrva.com)

Music performances will run from 6:00 PM to 8:00 PM, adding to the lively street atmosphere.

This activation is part of a broader First Fridays experience across the Arts District, including:
- Live jazz on the Valentine Museum trolley, running from the ICA to the RPAA with stops along Broad Street.
- Extended retail hours from shops like It’s a Man’s World, Woman’s World, and Haqq’s Drawer.
- The Coalition Theater’s First Friday Improv Sampler, featuring a new act every half hour. Tickets are pay-what-you-can and available online.
- Foyer Gallery’s upcoming exhibition, Monday Alchemy by Rachel Jeffers.
- Improved pedestrian access along the VPM corridor, making it easier to walk to the Elegba Folklore Society trolley stop and galleries in the eastern portion of Broad Street.

With multiple blocks activated and new connections across the district, the return of the outdoor market invites visitors to experience the full energy and creativity of First Fridays in Richmond.

Event Details:
What: First Fridays Art Walk Outdoor Market (Seasonal Return)
Where: South side of Broad Street, Jefferson St. to Foushee St.
When: First Friday of the month
Time:
- Artisan Market: 5:00 PM – 8:00 PM (select vendors open later)
- Live Music: 6:00 PM – 8:00 PM

P.S. Don’t forget the art trolley to help ya get around!

31/03/2026

We’ve got a LOT coming up in the next few weeks, babes! Stay tuned for a deep dive on each of these events, but in the meantime, mark your calendars and make reservations on to come and see us 💋

18/03/2026

Come host it up with us! Vacation vibes start at the front door 🌴 We’d love to have you join our family.

04/02/2026

XOXO: A VALENTINE’S POP-UP BY BAR SOLITA

Lovers. Friends. Singles. Galentines. Babes. Everybody.

Bar Solita is celebrating love in all its forms for all of February as it transforms into a Valentine’s pop up!

We wanted to fully morph into what felt like an entirely new spot for this whole month, and we’re excited to share it with you.

DETAILS

-Pop-up menu with lots of specialty cocktails
-Food specials including a chicken tender and French Fry tower that comes with espresso martinis
-**Fondue**
-Desserts
-Full regular menu
-Decor. Lots of decor. Bring your camera.

Gorgeous I Delicious I Irresistible

We’re previewing the event stating TONIGHT—come on out and see us!—and officially launching THIS FRIDAY through February 28. Make your reservation on now.

Love ya.

XOXO💋

26/01/2026

This ice storm was the real deal, y’all. We’ll be closed one more day, tomorrow 1/27 Tuesday, to ensure the safety of our staff and guests.

ALSO, as a result of losing Saturday night, Sunday, today and tomorrow; we’re making the difficult decision to postpone our Pizza Party that was supposed to be this Wednesday. STAY TUNED for a replacement date!

Stay safe out there!

XOXO,
Solita

25/01/2026

Stay safe out there babe!!

24/01/2026

Hey babes! A little update on our operating hours with the coming storm.

We will be OPEN for brunch today until 3!! So come out and get your last social hurrah before the weather starts weathering.

We will be CLOSED this evening *and also Sunday*

We are sad that our Vegan Week specials have been cut short due to the weather, so we’re going to run them again next weekend!! Stay tuned 💋

21/01/2026

First night of Vegan Week in the books! We can’t wait to share these wonderful dishes with you all for the rest of the week and weekend :) Take a look at the spread, scroll all the way to the end, and come try this goodness, babes!

Thank you so much to for doing your thing with these beautiful photos (the last one was taken in-house!). Happy V72, see you now through Saturday night!

*********The Menu**********

DRINK

pink pisco - Macchu Pisco, agave, saffron lime juice, dragonfruit and Aquafaba | 13

SHARE

Notorious V.E.G. pizza - pumpkin seed pesto, vegan cheese, broccolini, zucchini, and arugula 🍕 (THAT’S RIGHT FOLKS, PIZZA 🫡)

roasted harissa cauliflower with pomegranate fresh mint, radish, pickled onion, and parsley 🌿

vegan tacos (2) - avocado, black beans, pico de gallo and chipotle crema on blue corn tortillas 🌮

ENTRÉE

eggplant piccata pan-fried with tomato, garlic, capers, extra virgin olive oil, lemon and parsley on linguine 🍝

mushroom and vegan ricotta ravioli in caramelized onion marinara, topped with fromaggio vegano 🍄‍🟫

grilled ponzu-marinated tofu with oyster mushrooms and baby bok choy, over jasmine rice steeped in a coconut green curry sauce 🤤

DESSERT

pumpkin mousse 🎃 🍨

19/01/2026

🍕 Now Hiring: Pizza Cook (Wood-Fired Oven) 🍕
Bar Solita | Richmond, VA
$18–$20/hour (DOE)
The fire is back 🔥 — and so is our wood-fired pizza oven at Bar Solita. We’re looking for a skilled, passionate Pizza Cook to join our kitchen team and help us bring beautiful pies to life.
If you love working with fresh dough, respect the rhythm of a wood-fired oven, and take pride in your craft, we want to meet you.

What You’ll Be Doing
    •    Stretching, topping, and cooking pizzas using fresh dough made in-house
• Making and preparing pizza dough
    •    Working the wood-fired oven with care, consistency, and attention to detail
    •    Maintaining a clean, organized, and efficient pizza station
    •    Collaborating with our culinary team to deliver great food, every service

What We’re Looking For
    •    Hands-on experience with fresh dough is a must
    •    Experience with Neapolitan-style dough and/or wood-fired ovens is a big plus
    •    Strong sense of timing, temperature, and technique
    •    Reliable, team-oriented, and calm under pressure
    •    A genuine love of food and hospitality
What We Offer
    •    $18–$20/hour, based on experience
    •    Free Telehealth starting Day 1
(includes therapy, dermatology, and general medicine)
    •    Vacation time accrues starting Day 1
    •    40 hours of paid sick leave
    •    Optional health insurance plans
    •    Optional 401(k)
    •    Employee discounts at our sister restaurants
    •    A creative, supportive kitchen environment
    •    Quality ingredients, quality equipment, and room to grow with a locally owned restaurant group
At Solita, we believe great food comes from people who care — about the product, the process, and each other. If that sounds like you, apply today and let’s make some pizza.
🍕🔥

Address

Opening Hours

Wednesday	17:00 - 22:00
Thursday	17:00 - 22:00
Friday	17:00 - 22:00
Saturday	10:00 - 22:00
Sunday	10:00 - 15:00

Telephone

+18043083605

Website

http://www.BarSolita.com/

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