Grimm's Fine Foods is proudly celebrating our 70 Year Anniversary. Our story began in 1951 when two brothers, Henry and Jacob Grimm, opened a small butcher shop on East Georgia St. in East Vancouver under the name “BC Fancy Sausage.” They shared a handful of recipes and a vision to make the best products possible for their community. They expanded the business in the 60’s by opening two delis in S
outh Vancouver. In 1975, they adopted the Grimm’s name when they opened their dream plant in Richmond, BC, and began manufacturing and selling their products to local retailers. Over the years, their integrity and commitment to quality never wavered. Premium ingredients, traditional European values, and a desire to meet the ever-changing needs and tastes of consumers guided the company’s continuous growth. Today Grimm’s Fine Foods is a recognized leader, offering an expansive variety of high-quality meat products, fine cheeses, tortillas, wraps, and snacks.
