Chef Merito Seasonings

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Chef Merito Seasonings #1 Carne Asada Seasoning 🌮 Highest Quality Seasonings Since 1985 🌶️ 👨‍🍳

Chef Merito makes many of the world's finest spices, seasonings, breading mixes, batters, sauces, flavored rice and other specialty foods. We market our products primarily in the United States and Mexico, but using the internet we have shipped our products worldwide.

10/09/2026
10/07/2026

Tacos gobernador de camarón never miss 🔥🦐 Chef Merito-seasoned shrimp, rajas, melted queso, and a salsita verde that ties it all together 😮‍💨 This is ɢᴇɴᴇᴠɪᴇᴠᴇ ᴄᴀʀʀᴀɴᴢᴀ’s twist on the Sunday dinners her abuelita made for the family. 👵🏼🙏🏼

10/07/2026

Growing up in Mexico, Sundays were special in abuelita’s kitchen 👵🏼 It’s the day the whole family gets together for carne asada or mojarra frita. Now, ɢᴇɴᴇᴠɪᴇᴠᴇ ᴄᴀʀʀᴀɴᴢᴀ is keeping that tradition alive with her own dish: tacos gobernador de camarón with salsita verde, all seasoned with Chef Merito. 🦐🔥 Double tap if Sundays at your house were special.

09/29/2026

The tri-tip seasoning your carniceria doesn’t talk about 🤫🔥

Chef Daniel Castillo of Heritage Barbecue starts his award-winning tri-tip and pollo asado with Chef Merito as the base, then adds his own twist to make it his. Most carnicerias do the same. They just don’t say it out loud.

Tri-tip or pollo asado: what’s hitting the grill this weekend? 👇

09/25/2026

Better than mom’s carne con chile?! 👀

Karina’s cheatsheet in the kitchen is using our Adobo Carne con Chile marinade to spice up this classic meat & potato dish that some say is even better than her mom’s recipe. 🥩 🥔 🌶️

09/25/2026

For Hispanic Heritage Month, Karina is sharing her mom’s carne con chile she grew up enjoying. Now she’s keeping the tradition alive making it for her own family.

Our Adobo Carne con Chile marinade brings all the flavor to this meat & potato classic, with half the time in the kitchen. 🌶️🥔🥩🔥

09/21/2026

The secret is in the seasoning 🐔🔥🤫

Chef Hugo blends Peruvian and Costa Rican flavors to make the juiciest chicken tacos that will impress everyone at the cookout. Grab our chicken seasoning the next time you want to grill, we got you.

Comment below if you need this recipe for your next grill-out! 👇

09/21/2026

Pollo a la Brasa tacos, papi 🐔🌮🔥

Chef Hugo shows us how to perfectly grill the popular Peruvian dish using our Chicken Seasoning, and serving it with Costa Rican chimichurri + fresh papaya salad. 😮‍💨 Different cultures colliding to make a unique recipe worth putting in rotation.

Comment below if you need this recipe for your next grill-out! 👇

Address

7915 Sepulveda Boulevard
Van Nuys, CA
91405

Opening Hours

Monday 8am - 4:30pm
Tuesday 8am - 4:30pm
Wednesday 8am - 4:30pm
Thursday 8am - 4:30pm
Friday 8am - 4:30pm

Telephone

+18006374861

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