09/02/2026
September. One of the best months of the whole year in my opinion. Back in our school groove, Coyote football has returned, birthdays and wedding anniversaries... and pizza gigs! Lots of ‘em.
Starting this Friday at XIX Brewing Company!
When the kids were little, Grandma Deb decided they would learn the proper term for eggplant... “aubergine.” To this day, they still use it sometimes. Once again, my Dad’s garden is bursting and we’ve been tasked with ensuring none of the aubergine goes to waste. We’ll be roasting it with herbs (also from the garden) and pairing it with ‘Nduja, a smoky/spicy sausage from the Calabria region of Southern Italy.
Come put us to work and kick your Labor Day weekend off right!