Florida Hot Sauce

Florida Hot Sauce The Original Florida Brand sauces, from Squatch & Siren, delicious Datil Pepper sauces made in the great state of Florida!

Try all of our unique datil pepper sauces!

09/05/2026

Fun times in Ft. Pierce! We went for a nice paddle from Little Jim's out to the inlet and swam back to the cove with the incoming tide. We saw some manatees, met some cool people, and even entered a bikini contest.

Reeling in hot sauce lovers at the Ft. Pierce Jetty!​What started as a simple beach photo shoot turned into an impromptu...
08/23/2026

Reeling in hot sauce lovers at the Ft. Pierce Jetty!
​What started as a simple beach photo shoot turned into an impromptu flavor session. Some local fishermen and woman couldn't resist checking out our line of datil pepper sauces—and luckily, they had a fresh batch of ceviche ready for a taste test. I popped open the Mango Datil Curry, they poured it on, and I caught their live reactions on camera. One splash of our Mango Datil Curry, and the rest is history.
Stay tuned to ​watch the video and see their honest reactions.
​

Nothing beats a steaming bowl of homemade Minorcan Clam Chowder topped with Garlic Datil Tomato Sauce.​The secret to thi...
08/21/2026

Nothing beats a steaming bowl of homemade Minorcan Clam Chowder topped with Garlic Datil Tomato Sauce.
​The secret to this batch? An incredible homemade stock crafted from a big Mangrove Snapper head and frame I recently speared.
​I’m a firm believer in true nose-to-tail (or scale-to-tail) eating. The skin and fins get dehydrated into dog treats, the bones build rich chowder stock, and we even experiment with the roe, milt, liver, and heart. (Though I’ll be honest… some of those organ meats are definitely an acquired taste! 😂)
​How do you like to use up your fish scraps?

We stopped at a cool place called Burger Inn on our way through Melbourne recently. It's a historic, roadside drive-in b...
08/18/2026

We stopped at a cool place called Burger Inn on our way through Melbourne recently. It's a historic, roadside drive-in burger joint, which has been operating since the early 1950s.

Date night by the water in Vero Beach. Did you know Mangrove Snapper like chicken gizzards?
08/07/2026

Date night by the water in Vero Beach. Did you know Mangrove Snapper like chicken gizzards?

Deconstructed Guacamole bahn mi!Publix Super Markets Cuban bread roll with sliced aguacate, jalapeño, onion, tomato, and...
08/06/2026

Deconstructed Guacamole bahn mi!
Publix Super Markets Cuban bread roll with sliced aguacate, jalapeño, onion, tomato, and cilantro with a dash of salt and squeeze of lime.

Balut, anyone? While grocery shopping this weekend, we found some fresh balut at our local Asian grocery store. I couldn...
08/05/2026

Balut, anyone? While grocery shopping this weekend, we found some fresh balut at our local Asian grocery store. I couldn't resist having a couple to eat!
Balut is a fertilized duck eggs that has been incubated for almost three weeks, resulting an egg that contains a partially developed duck embryo.
The best part is drinking the juice from the freshly opened egg with a little datil pepper, vinegar, and salt.
10 out of 10! I highly recommend trying one.

Spicy Rainbow! Happiness just spewing out the bottle.
08/04/2026

Spicy Rainbow! Happiness just spewing out the bottle.

Happy Smoked Pork Shoulder Sunday. Today's shoulder got a thorough coating of yellow mustard and a blend of salt, pepper...
07/26/2026

Happy Smoked Pork Shoulder Sunday. Today's shoulder got a thorough coating of yellow mustard and a blend of salt, pepper, garlic, & onion. Pecan wood chips for the smoke. Once pulled and rested I'll shred it and top each sandwich with a generous dollop of Honey Datil BBQ sauce.
In case anyone was wondering, we don't put liquid smoke in any of our sauces. Especially not our bbq sauce!

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32962

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