Dambacher Farms & Livestock

Dambacher Farms & Livestock Small family owned and operated farm that produces quality hand raised beef and pork as well as show pigs for livestock shows.

Currently taking orders over the phone and through messenger throughout the week.

We have several sides still available that will be going to market starting in January.  We are at $3.50 per pound on th...
12/13/2024

We have several sides still available that will be going to market starting in January. We are at $3.50 per pound on the hanging weight of the steer, which does not include processing. We have dates at 440 (formerly Cass Meats), Jones Meat & Locker, Houser’s, and Magro’s. We sell whole, half, and quarter sides. This beef is better than what you get in the store, and it’s darn good.

Flash sale!  Woods Smoked Meats has an opening for our last hog for the fall.  It’s going in Monday, so let us know if y...
10/20/2024

Flash sale! Woods Smoked Meats has an opening for our last hog for the fall. It’s going in Monday, so let us know if you need pork for your freezer!

Update on our missing cattle - we got 5 home late this afternoon with the help of Southern Style Cow Catching.  We think...
08/20/2024

Update on our missing cattle - we got 5 home late this afternoon with the help of Southern Style Cow Catching. We think the rest of them are east of Philadelphia Road, possibly north of the location shared in this link. There might also be a single in same the general vicinity. If you see them, let us know and tell us where.

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Got one whole hog available going to market tomorrow, and more hogs and beef available later this fall and winter.
08/12/2024

Got one whole hog available going to market tomorrow, and more hogs and beef available later this fall and winter.

As we work on raising our beef herd and getting the 4H swine ready for fair season, just wanted to  the fact that you ca...
06/13/2024

As we work on raising our beef herd and getting the 4H swine ready for fair season, just wanted to the fact that you can buy Dambacher Farms pork and beef on the Virginia square at NOW & THEN Ice cream and antiques!

We're down to the wire on the 2023 cattle herd.  We have 1.5 left and are hoping to sell them to customers rather than u...
03/22/2024

We're down to the wire on the 2023 cattle herd. We have 1.5 left and are hoping to sell them to customers rather than utilize our backup plan for marketing them. We sell at $3.50 per pound on the hanging weight of the steer (does not include processing). Please share with any friends or family that might be interested in locally grown, great tasting, hand fed beef.

This is a final call for anyone interested in locally grown, hand fed beef!  We have three unsold steers right now, but ...
03/12/2024

This is a final call for anyone interested in locally grown, hand fed beef! We have three unsold steers right now, but we have a tentative plan to get them to market. So we cannot commit to a partial sale without ensuring we get the rest of the steer sold - because obviously we can't send part of a steer to a processor. Feel free to get a group of buyers together to share the cost and the meat! Reach out with questions!

02/02/2024

We have three steers still available this winter. If you have the freezer space, this is the most economical way to have beef available to you year round. Allow me to demonstrate 🙂

If you purchase a whole steer, and it's live weight is 1400 pounds, the hanging weight is usually around 60% of the live weight. So now your steer weighs 840 pounds. This is the amount that we and the processors we work with to bill. So if you figure our price ($3.50 per pound) and processing (conservatively $1.25 per pound), you are paying $3,990 for your steer. The package weight of a steer is usually 60-65% of the hanging weight, so you are taking home about 525 pounds of great tasting, hand raised LOCAL beef. This is $7.60 per pound of beef in your freezer ACROSS ALL CUTS!

What this means is a pound of ground beef is $7.60, which *is* slightly higher than store bought 93/7 beef. It also means a 2 pound T-bone is $15.20, which is around half price. In addition, with Dambacher Farms, you know our beef is local, and that your meat is from your cow. And it just tastes better!

And if you don't have the room or the money for a whole steer, you can team up with family and friends to divide into a half or quarter steer and share however you wish!

Please reach out if you are interested in our product or have any further questions!

Got the opportunity to use my new Sous Vide cooker last night.  The ribeyes came out amazing.  Even better because they ...
01/06/2024

Got the opportunity to use my new Sous Vide cooker last night. The ribeyes came out amazing. Even better because they are locally raised. We still have beef available for this year. Please reach out if your interested.

01/03/2024

The graphic shows our bulk pricing with an example for a hog and a steer. Actual price is dependent on the weight of the animal and your processing instructions. We have pork and beef available, and are delivering to market starting this month! Call, text, or email to get your locally grown, hand raised pork or beef!

Small family owned and operated farm that produces quality hand raised beef and pork as well as show pigs for livestock shows. Currently taking orders over the phone and through messenger throughout the week.

04/01/2023

New cattle herd arrived on the farm today courtesy of Snow Farms!

Address

Virginia, IL

Opening Hours

12pm - 1pm

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