As @argentinechef always says: 'I cook with wine; sometimes, I even I add it to the food'. 🍷 Wine is involved in every step of Argentine culinary culture, from the process of cooking to pairing each and every single course: appetizer, salad, main, dessert, you name it.
This is so, because wine is officially the national drink of Argentina. With its more than 220,000 hectares of vineyards, it is the fifth largest producer in the world.
Some of the varietals grown and produced are Malbec, Cabernet Franc, Merlot, and Torrontés among others. 🍇
Of course, Argentina is a synonym excellent meat 🥩 and fine wines. And they are truly the perfect match. 💞
#argentinefeast #traditionaldrinks #argentineandrinks #argentineculture #bebidasargentinas