Eat Healthy DMV

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Lasagna Soup... that good and hearty winter meal!  😋
01/04/2026

Lasagna Soup... that good and hearty winter meal! 😋

Oh, what a meal!Filet mignonMacaroni and cheese Brussel sproutsGrilled octopusLobster Risotto
12/24/2024

Oh, what a meal!

Filet mignon
Macaroni and cheese
Brussel sprouts
Grilled octopus
Lobster Risotto

Found this cute little spot by accident!  I literally said I was in the mood for some Creole cuisine and 2 minutes later...
11/10/2024

Found this cute little spot by accident! I literally said I was in the mood for some Creole cuisine and 2 minutes later... voilà!

I had a cup of Alligator Stew with Smothered Catfish with Shrimp and Crawfish Étoufée, with strawberries and cream.

Oh! To be in Nawlins again if not for just a moment!!

Healthy eating coming right up:Garlic Butter SalmonSautéed peachesQuinoaAnd a glass of Riesling for a little razzle dazz...
05/14/2024

Healthy eating coming right up:
Garlic Butter Salmon
Sautéed peaches
Quinoa

And a glass of Riesling for a little razzle dazzle!

Sautéed peaches:
6 each peach the fresher the better
2 Tbsp lemon juice
1/4 cup pure maple syrup
1/2 tsp kosher salt
4 Tbsp unsalted butter
1 tsp vanilla extract pure

*Optional step: Plunge peaches in boiling water for 1 minute, remove and place into an ice water bath for 5 minutes. Peel peaches. (I did not peel peaches because ... well just because.)
*Pit peaches and cut into wedges. Toss peaches, lemon juice, maple syrup, and salt in a bowl. **Heat butter until melted. Add peach mixture. Let cook, stirring occasionally, until caramelized. About 10 minutes. Stir in vanilla.
I added cinnamon and am so glad I did. They taste SO good!!

Homemade Chipotle Chicken Salad Panini.  A good and healthy meal!Dressing:1/4 cup vinegar, 2 1/2 tablespoons honey (I us...
04/10/2024

Homemade Chipotle Chicken Salad Panini. A good and healthy meal!

Dressing:
1/4 cup vinegar,
2 1/2 tablespoons honey (I used agave),
3 tablespoons canned chipotles in adobo,
1 garlic clove,
1 tablespoon diced onions
1/2 tablespoon (seasoning) salt
and 4 tablespoons of water to your blender. I also added ground mustard, coriander, and smoked paprika and adjusted seasonings to taste.

Blend until everything is combined, then slowly stream 1/2 cup of neutral oil (I used EVOO) into the blender as it continues running until the dressing is fully emulsified.

Salad:
3 seasoned and baked chicken breasts, diced
1 cup raw spinach, diced
1 tomato diced
4 tbsp diced onions
1 avocado smashed
Seasoned to taste (seasoning salt, pepper)

Combine salad with dressing onto sourdough bread with provolone cheese, warm on panini press for 5-7 mins and enjoy!!

Yall... 😋
03/23/2024

Yall... 😋

Address

652 Wharf Street SW
Washington D.C., DC
20024

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