Ron Dos Maderas

One Spirit, Two Cultures. Aged in rum’s heartland in the tropics. Finished in sherry casks in Jerez, Spain.

Un mismo espíritu, el de la superación continua, y la sabiduría de dos culturas - la caribeña y la hispana - unidas para ofrecer lo mejor de sí mismas han dado como resultado la exclusiva gama de rones Dos Maderas de las Bodegas Williamas & Humbert: Dos Maderas 5+3, Dos Maderas PX y Dos Maderas Luxus.

08/20/2026

Summer is all about bringing family together.

Some gather around the table. Ours gathers behind the bar.

From the smooth character of Dos Maderas 5+3 to the richness of 5+5, the complexity of Luxus and the rare expressions of the Origen Series, every member of the Dos Maderas family brings something different to the occasion.

Whether enjoyed neat, over ice or mixed into a seasonal cocktail, there's a Dos Maderas for every summer moment.

The question is: who's joining your family gathering this summer?

08/15/2026

Few cocktails capture the spirit of rum quite like a Planter's Punch.

This Sunday is International Rum Day, and we're celebrating with a serve that has stood the test of time. Dos Maderas 5+5 brings depth, character and a distinctive sherry-cask finish to this Caribbean classic, elevating every element of the drink.

To make your own:

• 3 oz. Dos Maderas 5+5 Rum
• 0.75 oz. fresh lime juice
• 1 oz. simple syrup
• 1 tsp. pomegranate grenadine (optional)
• 3 dashes Angostura bitters
• Crushed ice

Build all ingredients in a tall glass, fill with crushed ice, stir, top with more crushed ice and a splash of soda. Garnish with fresh mint.

08/12/2026

Two cultures. One extraordinary journey.

Aged for 12 years in the tropical heat of Thailand before undergoing reverse finishing in 80-year-old Oloroso sherry casks in Jerez, Dos Maderas Origen Thailand is where Eastern intensity meets Spanish craftsmanship.

Layers of cacao, spice, citrus and coconut unfold alongside notes of tamarind and lemongrass, revealing a rum shaped by place, time and tradition. Limited in release, unlimited in character.

Best enjoyed neat, with nowhere to be and plenty to discover.

08/08/2026

Long summer evenings call for drinks with a story.

Inspired by the legendary eruption of Krakatoa in 1883, this cocktail brings together Dos Maderas 5+3 and 5+5 with coffee, coffee liqueur, falernum and apricot liqueur for a serve that's rich, complex and full of character.

Named after one of nature's most powerful forces, Krakatoa is a reminder that the most memorable things often come from bringing together the unexpected.

Full recipe on dosmaderas.com

08/05/2026

Rum has better plot twists than your beach read. This August, put down the paperback. Pick up a rum book.

These five books go beyond the usual “tropical drink” clichés, from fermentation and distillation to tiki culture, Caribbean distillery styles, cocktail history and rum’s 17th-century origins in the Atlantic sugar trade.

Consider it a summer reading list for anyone who likes their rum with a little more depth.

Best enjoyed with something cold, preferably involving Dos Maderas.

08/01/2026

Let's honor a true classic, the iconic Cuba Libre. Before it was a cocktail, its battle cry was already famous: “Cuba Libre!” Free Cuba.

A deliberate build of aged rum, quality cola, and fresh lime.

Swipe >> to learn about its fascinating history. A narrative born in revolution, a historic wartime alliance, and a return to its premium roots.

07/29/2026

Just one glass of rum.... said it perfectly, and we couldn't agree more.

A "small" glass of Dos Maderas 5+5 is all you need.

Tag us in your videos and pictures to be featured here.

07/25/2026

The summer, ritual demands a family portrait to anchor the season’s finest moments. While the entire Dos Maderas lineage shares a singular Caribbean heritage and a Jerez finish, each expression commands its own distinct presence.

5+3 is bright and versatile, acting as the vibrant companion to a clear afternoon.

5+5 brings a rich, velvet sweetness shaped by its final years in Pedro Ximénez casks.

Selección offers a complex transition, greeting the palate with the dry structure of a classic aged rum before revealing the smooth, lingering finish of old sherry wood.

A family you want to spend time with. Discover more at dosmaderas.com

07/22/2026

At the bodega, we never replace a seasoned sherry cask if it can be repaired. The reason is simple: you cannot replicate time.

Our master coopers meticulously maintain these ancient oak botas because they are infused with decades of premium sherry heritage. It is this specific, deeply seasoned wood that gives Dos Maderas rum its signature complexity, rich treacle notes, and remarkably smooth finish.

Preserving the cask means preserving the very soul of the liquid.

07/18/2026

The Mojito remains the defining cocktail of the season.

Far from a casual refreshment, a well-crafted Mojito is a masterclass in balance, where crisp mint and fresh citrus highlight the character of Dos Maderas 5+3 t without eclipsing it.

Here's our recipe:
∙ 2 oz. Dos Maderas 5+3
∙ 0.75 oz. fresh lime juice
∙ 0.5 oz. simple syrup
∙ Garnish: 3 large mint leaves + lime wedge (optional)

Don't forget to tag in your cocktail pictures to get featured here and in our stories.

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United States Of America
Washington D.C., DC

Website

http://www.dosmaderas.com/

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