Chef Rachel

Chef Rachel A Spice of Love...Cuisine made from the heart! www.aspiceoflove.com Chef Rachel has been creating mouthwatering dishes for more than 20 years! Think Chef Rachel.

Rachel received her certification through the American Private and Personal Chefs Association. Her background in cooking originates from her diverse ethnicity. Being influence by her Mississippi /Louisiana grandparents and Korean mother, she was taught from a very small child to embrace down home cuisines with an overseas flair. She spent over two decades in Los Angeles where eating everything fro

m tofu to turkey burgers were the normal. She then spent 10 years in the wonderful state of Texas where her culinary skills began to flourish into a whole new realm. Chef Rachel currently resides in the DC/ Maryland/ Virginia region, where seafood is now the main course! She has engulfed her many travels into a wonderful business surrounding food. She caters everything from the small intimate gatherings to the larger corporate affairs. So the next time you're in need of a wonderful catered event, choose a personal chef that'll warm your home with mouth water cuisine. She'll be certain to melt your heart and palate with tasty goodness.

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DC, Maryland And Virgina
Washington D.C., DC

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