Bacco & Co. Sourdough

Bacco & Co. Sourdough Welcome to Bacco & Co. Sourdough, where tradition meets organic artisan craftsmanship in the heart of our home. Pick-up on Saturday!

Inspired by the rich heritage full of tradition, the name Bacco is rooted in Bacchus, the Roman god of wine and festivity. Sourdough, where tradition meets artisan craftsmanship in the heart of our home. Inspired by the rich heritage of Italy and the name Bacco—rooted in Bacchus, the Roman god of wine and festivity—our microbakery embodies the joy of baking and the celebration of quality ingredien

ts. From our cozy kitchen, we proudly create handcrafted sourdough loaves that reflect the artistry of Italian baking. Using time-honored methods and locally sourced ingredients, we produce bread that not only nourishes the body but also fosters a sense of community. Each loaf is a testament to our passion for baking and a tribute to the Italian love of good food shared among friends and family. Join us on this culinary journey as we bring the warmth of the Italian hearth from our home to your table, one delicious slice at a time.

✨ We’re Back! ✨After a little break filled with some big life changes—changing careers, buying our first home, and getti...
06/26/2026

✨ We’re Back! ✨

After a little break filled with some big life changes—changing careers, buying our first home, and getting married—we’re excited to announce that Bacco & Co. Sourdough is back!

This weekend, you can find our handcrafted Original Artisan Sourdough Loaf at Rustic Roots Farm for $10.

Made with simple ingredients and naturally fermented for that classic sourdough flavor and texture. 🍞

We’re so grateful for your support and can’t wait to share fresh bread with our community again!

See you at Rustic Roots this weekend! ❤️

— Dru & Ray

Address

7319 Norene Court
Whitmore Lake, MI
48189

Opening Hours

Monday 4:30pm - 6:30pm
Tuesday 4:30pm - 6:30pm
Wednesday 4:30pm - 6:30pm
Thursday 4:30pm - 6:30pm
Friday 1:30pm - 6:30pm

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