BLU LU

BLU LU Blu Lu specializes in bottled sauces and rubs. Thank you for continuing to support my business!

🚨 ALMOST SOLD OUT! 🚨 When elevated Italian hits the smoker. 🔥Olio and Blu Lu BBQ are joining forces for a one-night-only...
06/04/2026

🚨 ALMOST SOLD OUT! 🚨 When elevated Italian hits the smoker. 🔥

Olio and Blu Lu BBQ are joining forces for a one-night-only crossover menu, and tables are disappearing fast! Get ready for an epic lineup featuring:

🍖 Amaro Balsamic Glazed Ribs
🍗 Smoked Fried Chicken & Waffles
🧀 Pulled Pork Fontina Lasagne
…and plenty more surprises.

🗓️ June 9th
🕔 5:00 PM - 9:00 PM
📍 Olio, Bayport

Don’t miss out on this. Hit the link below to grab one of the final spots before it’s too late! 🏃‍♂️💨

https://www.exploretock.com/oliobayport/experience/574572/tuscan-bbq-night?date=2026-06-09&size=2&time=12%3A00

Hey Everyone!Please check out my collaboration with Olio coming up on the 9th! We are putting in a ton of hard work and ...
06/02/2026

Hey Everyone!

Please check out my collaboration with Olio coming up on the 9th! We are putting in a ton of hard work and R@D for this event. Should be a blast!!! Also who hates smoked fried chicken!?!?!?

*********************
Tuesday, June 9th we will be partnering with Blu Lu BBQ for our second annual Tuscan BBQ! Get ready for another amazing night of a smoked meats, perfectly crafted pasta, and a creative collection of drinks to match 🍹

This event is one night only and will run from 5pm-9pm with only our custom ‘Tuscan BBQ food & drink menu’ available.

Book online @ www.exploretock.com/oliobayport and click on the ‘Tuscan BBQ experience (copy and paste the link below)

https://www.exploretock.com/oliobayport/experience/574572/tuscan-bbq-night?date=2026-06-09&size=2&time=12%3A00

Some cocktails.
05/18/2026

Some cocktails.

Some photos of clients and collaborators.
05/18/2026

Some photos of clients and collaborators.

Smoker pictures.
05/18/2026

Smoker pictures.

Some plated food.
05/18/2026

Some plated food.

05/02/2026

Nothing beats a killer homemade mustard from scratch. Took a quick trip to Costco for ingredients and, let's be real, you can't walk out of there without grabbing one of their absolutely gas pedal rotisserie chickens. 🍗🔥

04/25/2026

Blackberry Daiquiri
🫐🍇🍸🍹🥴

New video series I'm gonna start making each week!

2oz Diplomatico Reserva Exclusiva 5oz Pasubio
1oz Lime Juice75oz Blackberry Syrup*
Dash of salt (or saline solution)

Shake
Double strain into chilled Coupe
Imbibe

*Syrup recipe
Blend berries and fine strain through siv
Heat strained puree over low heat and add equal weight in sugar stiring till all incorporated
When done, I added about a .5oz of Creme de Mure (or however much to taste on the amount of syrup made) and a splash of overproof rum to preserve it.

Address

Willernie, MN
55090

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