We are an on-site restaurant company offering foodservice management solutions to single-tenant and multi-tenant business corporations. Based in Haverhill, Massachusetts we work with clients in 17 states and the District of Columbia to provide café, catering, vending, micro-markets and office coffee services to our clients. We also source locally to support our local communities and the health and
wellness of our customers. Corporate Chefs is committed to minimizing our ecological footprint by implementing recycling and sustainability programs for our clients. We can help you reach your foodservice goals with over 30 years of experience in the industry. We work to create a fiscally responsible partnership with our clients while remaining focused on creating a dynamic dining program. We are proud to say that for almost three decades, Corporate Chefs has been providing restaurant quality food with unparalleled service to a wide range of companies. Our founders built a successful business with the philosophy of using locally sourced food to create from scratch menus every day
