Boevers Custom Beef

Boevers Custom Beef God has blessed us with the ability to provide safe, wholesome & nutritious beef to your family& ours

Beef producers are standing up for their share of the profits! 👏🏻👏🏻👏🏻
08/13/2022

Beef producers are standing up for their share of the profits! 👏🏻👏🏻👏🏻

PRODUCER OWNED BEEF LAUNCHES WITH STATE OF TEXAS FUNDING
The Country’s Only Beef Producer-Owned Processor Awarded $12.232 Million From The Texas Enterprise Fund

AMARILLO, Texas –– Texas Governor Greg Abbott announced today that the State of Texas, through the Texas Enterprise Fund, intends to support the creation of Producer Owned Beef’s state-of-the-art beef processing facility in Amarillo –– the only such facility in the nation to be owned by cattle producers and operated by beef processing industry veterans. Abbott’s office presented the award at a launch event in Amarillo today with the support of Texas Economic Development Fund representatives, Amarillo Mayor, Ginger Nelson and Amarillo Economic Development Corporation CEO, Kevin Carter.

The Governor’s Enterprise Fund $12.232 million announcement complements the Amarillo City Council’s unanimous decision to authorize Amarillo Economic Development Corporation (AEDC) incentives for Producer Owned Beef, LLC to build its new headquarters in Amarillo. Along with infrastructure improvements, the AEDC and City of Amarillo approved incentives of up to $11.1 million to establish the state-of-the-art facility –– a $670 million capital investment. The facility, designed to process 3,000-plus head of cattle per day, aims to employ nearly 1,600 people from the High Plains region.

“The importance of Texas Enterprise Fund along with Amarillo EDC backing for this project cannot be overstated” said Casey Cameron, CEO of Producer Owned Beef. “Public-Private Partnerships are proven to attract additional investors and create a virtuous cycle of commerce, employment and tax revenue for our communities and state. Our commitment is to build and operate a beef processing facility that stands out from the rest of the industry in animal well-being, environmental protections, team member safety and ergonomics, and the highest quality beef products.”

Producer Owned Beef Independent Model
Producer Owned Beef’s innovative business model restores balance in the beef industry by reversing compensation disparities cattle producers currently face. As owners of the company, producers will receive a percentage of wholesale beef prices for the cattle they supply and a share of the profits from the plant.

“Many of our ranchers and feeders are third-, fourth- or even fifth-generation producers who have invested their lives in feeding Americans,” said Monte Cluck, a Producer Owned Beef Board Member. “With this model, where producers are also owners, we’re creating economic sustainability for small and medium-sized producers by ensuring they receive a greater share of the financial upside for the hard work they do.”

We have 1/2 a beef available for our 2022 season! Beef goes to the processor on June 13th, just in time for summer grill...
06/04/2022

We have 1/2 a beef available for our 2022 season! Beef goes to the processor on June 13th, just in time for summer grilling! Message John Boevers or Jennifer Boevers for pricing and details!

Thank a farmer for feeding you!
05/15/2022

Thank a farmer for feeding you!

Did you know that May is National Beef Month? Let's share our thanks with all the farmers who work hard to keep our land and animals well cared for!

Thanks for supporting Ag Gov. Stitt!
05/12/2021

Thanks for supporting Ag Gov. Stitt!

25% of the worlds beef, that’s a big number!
05/07/2021

25% of the worlds beef, that’s a big number!

Did you know that the United States has the 4th largest cattle inventory in the world? India has the most extensive cattle inventory in the world, followed by Brazil and China. Those countries are home to about 64% of the world’s cattle. Despite holding only 10% of the world’s cattle population, however, the United States still produces 25% of the world's beef!

Some ground beef facts!
05/06/2021

Some ground beef facts!

May is Beef month! The most popular cut in the grocery store is Ground Beef. Here are 10 facts about Ground beef!

🐮 🥩 🍔
05/05/2021

🐮 🥩 🍔

Proud to be from one of those states! 🐂

We love beef. What we love even more is spreading beef facts!
04/30/2021

We love beef. What we love even more is spreading beef facts!

MYTH: We would be better off if we stop eating meat.

FACT: The U.S. food supply would be completely incapable of supporting our population’s nutritional requirements without animal agriculture. Foods are unique in the nutrients they offer. For example, a 3 oz. serving of beef provides ten essential nutrients, including high-quality protein, zinc, iron and B vitamins.

BOTTOM LINE: We can’t ALL live on plants alone, and frankly, we don’t know why anyone would want to.

Wow! Beef is amazing!
04/16/2021

Wow! Beef is amazing!

Did you know since 1909 the United States’ population increased 255%? Also, the average life expectancy increased 52% and the total number of registered motor vehicles increased 84,390%?!? Meanwhile, the United States cattle population (beef and dairy) only increased 47%, while beef production increased 244%! Now that is some efficiency worth noting!

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