Drunken Dinner, Clearwater, FL (2025)

09/08/2023

Hey everyone! Just wanted to pop in and say hello! I have new recipes coming soon! ❤️ Sorry it's been awhile since I posted last.

12/01/2020

Lemon butter white fish!

Ingredients...

*1.5lb fish
*2tbsp of lemon juice
* 1.5 tbsp dijon mustard
*half cup of heavy cream
*salt & pepper
*4tbs unsalted butter
*4 garlic cloves minced
*fresh parsley
*2tbsp of fresh shallots

Preheat oven 400°F (all oven types).

Place fish in a baking dish - ensure the fish isn't crammed in too snugly. Then prinkle both sides of fish with salt and pepper.

Place butter, cream, garlic, mustard, lemon juice, salt and pepper in a microwave proof jug or bowl. Microwave until melted and while stirring.

Sprinkle fish with shallots, then pour over sauce.

Bake for 30 minutes, or until fish is just cooked. Remove from oven and transfer fish to serving plates. Spoon over sauce, and garnish with parsley and lemon wedges if using.

We hope you enjoy this recipe! Let us know your comments if you made it!

Cheers! 🍷🍻

07/28/2020

Low carb yummy side dish!

Ingredients...

1. Feta cheese
2. Asparagus
3. Cherry tomatoes
4. Salt & Pepper
5. Olive oil
6. Balsamic vinaigrette

Instructions...

1. Warm up oil in pan.
2. Snap ends of asparagus off and cut tomatoes in half.
3. Add tomatoes and asparagus to warmed pan.
4. Saute veggies w salt, pepper, and splash or 2 of balsamic for about 8mins to cook.
5. Toss them throughout.
6. When veggies are ready and cooked, add feta cheese and toss again.
7. Take off pan and onto plate.
8. Enjoy!

I hope u like this side dish! Thanks for checking out Drunken Dinner!!

Please let me know any reviews in the comments!

Thank you!

Cheers! 🍻🍷

07/28/2020

Caviar crackers bites! ❤

Ingredients...

1. Whichever caviar you like! Anything from cheap to expensive will work.
2. Cream cheese
3. Sprinkle of paprika
4. Spring onions
5. Unsalted cracker

Instructions..

1. Take a few crackers out and lay them on a plate.
2. Spread a small amount of cream cheese over crackers.
3. Add caviar to crackers. Do NOT use a metal spoon to scoop caviar. Usually a bone spoon is used so flavor doesnt change in caviar, but use plastic as a substitute.
4. Add cut up onions and add on top of caviar.
5. Follow w/ a sprinkle of paprika over each cracker for extra flavor! Dont over season since caviar is already salty!
6. Enjoy!

Hope you love this recipe! Let me know your thoughts in the comments!

Cheers! 🍻🍷

07/21/2020

Thanksgiving dinner in a bite!

Ingredients....
1. Turkey (I went to the deli last night and got a maple turkey and it tastes amazing! Or you can use your leftover thanksgiving turkey)
2. Turkey stuffing
3. Cooked mashed potatoes
4. Cranberry sauce
5. Garlic powder
6. Melted butter
7. Butter flavored pillsbury croissants
8. Cooking spray
9. Gravy
10. Parsley

Instructions...
1. Preheat oven to 350°F
2. Shred your turkey
3. Open croissant package and open them each up.
4. Fill each croissant, layered as so.. mashed potatoes, stuffing, turkey, and cranberry sauce. Then roll croissant.
7. Take melted butter and add ontop of croissants and sprinkle garlic powder and parsley..
6. Spray baking sheet w cooking spray so they dont stick. Add to pan and bake them for about 10 to 15 mins. Or until golden brown.
7. While they're baking warm up your gravy.
8. Take them out of the oven and onto plate, the put warmed gravy in a gravy bowl for dipping and enjoy! Add additional parsley overtop if you want!

Let me know what you think in the comments!

Have a great night and thanks for checking out our Drunken Dinners page!

Cheers! 🍻🍷

07/21/2020

Meatball sub!!

Ingredients....

1. 1lbs ground beef
2. Bread crumbs (3/4 cup)
3. Parsley (fresh)
4. An egg
5. 3 garlic cloves
6. Italian seasoning (2 tsps)
7. Parmesan cheese (2tbs)
8. A french baguette
9. Olive oil
10. Provolone cheese slices
11. Salt & Pepper
12. Spaghetti sauce of your choosing
13. Onion Powder (1tsp)

Instructions...

1. Preheat oven to 350°F
2. Mix in a medium bowl, egg, parm cheese, onion powder, italian seasoning, garlic cloves, parsley, meat, and bread crumbs together using your hands.
3. Shape it into balls.
4. Spray the pan w some oil and place the meatballs onto baking sheet.
5. Let it bake for 15-20mins total. (Flip them over after halfway through to other side.)
6. Warm up spaghetti sauce in pan.
7. Open up baguette by slicing it down the middle longways. Take some bread out so you can fit the meatballs inside.
8. Drizzle and spread some olive oil to inside of bread, then sprinkle a small amount garlic powder ontop of oil.
9. When meatballs are done, take them out and toss them in the warmed up sauce.
10. Put bread in oven at same temp and bake for 5mins.
11. Pull bread out then add meatballs inside. Season w salt and pepper.
12. Top sub w cheese and put back in oven until cheese is melted. Usually only takes a few mins. (Sprinkle some extra parsley over top if you like.)
13. Pull out and enjoy!

Let me know how you liked this in the comments!

Thanks for checking out our Drunken Dinners page, and have a great night!

Cheers! 🍻🍷

07/06/2020

Crock Pot Ribs!

Ingredients...

1. Your favorite bbq sauce! (I LOVE sweet baby Ray's! It adds a super yummy, sweet taste to it!)
2. Garlic (3tbsp minced)
3. Brown sugar (2 tbsp!)
4. Worsheiser sauce (2tsp)
5.Cayenne pepper (1/2 tbsp)
6. Oregano (1tsp)
7. (2-2.5 lbs) of ribs
8. Salt and pepper

Instructions..

1. In medium sized bowl, mix ingredients 1-6 together and set aside..
2. Take paper towel and dry off the ribs. You need to remove the membrane from the back of the ribs and once ribs are dry, use a new paper towel to peel the membrane off. (Its easier then it sounds lol)
3. Spray the inside of crockpot w oil.
4. Cut ribs in half and place inside the crockpot w some salt and pepper ontop of them.
5. Cover ribs front and back w bbq sauce mix. Save a quarter of the sauce and cover then put in fridge for later. Dont forget to save some sauce, you will need it!
6. Close crockpot and lock the lid.

Cook on low for 7 to 9hrs, or high from 3 to 4hrs.

Set a timer for every hour, then flip and juice them every hour.. (it helps cook it evenly, and distributes sauce properly.)

Once ribs are fall off the bone, preheat oven to broil..

Take a baking sheet, then add parchment paper to it.. put ribs ontop.
Then add some crock pot juices to the top of ribs, along w some of the remaining sauce that was put in fridge.
Place inside oven and cook ribs until the top becomes hot, crisp, and bubbly. (But dont over cook)
Usually it takes about 7 mins but keep an eye on it..

Enjoy!

Let me know what you think in the comments!

Have a great day! And thanks for following our Drunken Dinner page!

Cheers! 🥂🍷

07/06/2020

Best Crab Rangoon Recipe! 🦀🥟

Ingredients...

1. Your favorite sweet and sour sauce for dipping!
2. Cream cheese (around 4 ounces) make sure the cream cheese is softened.
3. Garlic powder (1/4 tsp)
4. Green onion
5. Won ton wrappers
6. (6oz) of imitation crab meat. (You can also use real lump crab meat, but sometimes it can come out tasting too fishy)
7. Worsheiser sauce. (1tsp)

Directions...

1. Preheat cooking oil in pan you are about to use for frying.
2. Shred the crab meat in medium size bowl, then add all ingredients together except the won ton wrappers and dipping sauce and mix well.
3. Get a shallow dish and put water in it, then dip the edges of a few wrappers in it.( 1 at a time.. ) Fill the middle of each wrapper w crab mix, and pinch the corners untill they are closed tightly. I like folding them into a triangle shape.
4. When you finished a few of them, add them to the hot pan for frying. I usually put about 6 of them in the pan per batch. Cook them until they turn a nice crispy brown on each side. (Usually about 3 mins per side, or longer depending on how crunchy you want them to be)
5. Pull them off and put them aside on a plate w paper towels under them. (It will help get some oil off it while remaining rangoon are cooked)
6. Enjoy! And dont forget about your dipping sauce!

Let me know what you think in the comments if you tried this!

Thanks for following our Drunken Dinners page!

Cheers! 🥂🍷

05/29/2020

Super easy homemade burgers patties!

Ingredients...

1. Worsheiser sauce (3/4 tbsp)
2. Garlic powder (1tsp)
3. 1lb. Ground beef sirloin
4. Seasoning salt (1tsp)
5. Pepper
6. Buns, cheese, your favorite condiments ect.

Instructions...

Step 1.. Mix beef w seasoning salt, pepper, worsheiser, and garlic powder into bowl. Shape into patties.
Step 2. Let sit in fridge for about 20mins so it can absorb all the flavors into meat.
Step 3. While in fridge, preheat grill to around 375°
Step 4. Cook each side about 5 mins or until you feel like its cooked to your tempature liking.
Step 5. When cooked take off grill and put onto plate.
Step 6. If u like your buns grilled, grill them now but keep a close eye on them. They toast fast.

Add the cooked burgers to buns and add your favorite condiments ontop!

I made a side of fries w this! They're super good!

Enjoy!

Please write your comments under this post and let us know what you think!

As always, please stay safe, and like and subscribe to us! We have more to come in the future!

Cheers! 🍷🍻

05/18/2020

Hi Everyone! Hope you all are doing well and staying safe! We have videos coming soon! Thanks for checking us out!!

Cheers!! 🍷🍻

05/18/2020

Buttermilk chicken w a twist!

Ingredients...

1. Whole milk or buttermilk
2. 1.5lbs boneless and skinless chicken breast
3. Parsley (1 tsp)
4. Basil (1 tsp)
5. Cheddar cheese (half a cup to cup)
6. Mozzarella cheese. (Half a cup to cup)
7. Butter (2 tbs)
8. Garlic powder (1 tsp)
9. Mayo (1 cup)
10. Salt & pepper

Instructions..

Step 1. Cut chicken into strips and beat it.. Then put in a bowl w milk. Let soak for 1hr to 8hrs.
Step 2. After chicken has soaked, Preheat oven to 375°
Step 3. Mix mayo, basil, parsley, garlic powder, half amount of each cheese, then salt & pepper in bowl together.
Step 4. Spray baking dish, then cover chicken w mayo mixture. Add to dish.
Step 5. Bake for 25 mins uncovered. Then add the baked juices over top chicken, (so it doesnt dry out) followed by the melted butter, then add the remaining additional cheeses and bake another 20mins. (At the end, if you want you can also put on broil so the cheeses get extra crispy!)

Enjoy!!

I hope you like Drunken Dinner posts! Let us know how you like this in the comments! Dont forget to like and subscribe to our page!

Thanks for following, and as always, stay safe and stay healthy!

Cheers! 🍷🍻

05/17/2020

Polish Delish!

Ingredients...

1. (Half cup to 1 cup) Cheddar cheese
2. (Half cup to 1 cup) Mozzarella cheese (mozzarella is optional but I love it!)
3. (1) Kielbasa
4. Salt & pepper
5. (1 cup) of white rice
6. Broccoli (I used frozen for this so it's easier and faster)
7. Half a sweet onion
8. Half green bell pepper (optional but it adds a good kick of flavor)
9. Garlic cloves (around 3 to 5 cloves)
10. Chicken broth (about a cup)
11. Basil for garnish (optional)

Instructions...

Step 1. Cut kielbasa diagonally, then add to pan, w some olive oil. Cook until browned, then drain. Set aside kielbasa.
Step 2. Cook frozen broccoli. Usually it takes about 5 to 6 mins to microwave. (If you decide to go that route. If not cut up fresh broccoli into florets and boil until soft)
Step 3. Make your rice in another pot. Cook until soft.
Step 4. Add the garlic, onion, and bell pepper to pan and cook. Cook until it's done, while leaving it in the pan.
Step 5. Add rice, broth, brocolli, and kielbasa into the pan w other ingredients and mix.
Step 6. Add cheeses to top and cover until melted.
Step 7. Add salt and pepper! (Then basil as garnish)

Enjoy!

We hope you like this recipe and please let us know what you think in the comments!

If theres anything you want me to make and give a recipe to also let me know!!

As always, please like and share!! Videos coming soon!!

Thanks for viewing Drunken Dinners!! Stay safe, and have a great night!!

Cheers! 🍷🍻

05/13/2020

Penne alla vodka w SAUSAGE! 😋

Ingredients...

1. Ground sausage -1lb
2. Your favorite pasta sauce -around 16oz. (My fav. sauce is botticelli personally! The roasted garlic is fantastic!)
3. Tomato paste - 1tbsp
4. Fresh basil - 1 tbsp
5. Onion powder -1 tsp
6. Parsley -tsp
7. Garlic -4 cloves
8. Salt & pepper
9. Sweet onion -1/2 onion
10. Shreded mozerella -1/2 cup
11. Parmesan cheese - 1/2 cup plus more ontop
12. Olive oil
13. Diced tomatoes - 14.5 oz can
14. Red pepper flakes sprinkles
15. Regular vodka - 1/2 cup
16. Heavy creamer - 1/2 cup or more. Depending on how much you prefer
17. Dry penne pasta - half a pound

Instructions..

Step 1. Cook sausage to browned. Then drain. Leave in drainer.
Step 2. Splash some olive oil, w chopped onion and tomato paste. Cook until golden.
Step 3. Put pasta on and cook until al dente and drain.
Step 4. While pasta is cooking add garlic and sprinkle of pepper flakes to onion/tomato paste mix.
Step 5. In blender, mix all diced tomatoes and add to a garlic mix. Then add vodka and mix constantly. Let simmer about 10 mins.
Step 6. Once vodka burns out, add sausage back to pan w sause mix and add heavy creamer. Let simmer a few more minutes.
Step 7. Add basil, mozzarella, onion powder, and parmesan to meat mixture.
Step 8. Add pasta into meat mix and toss. Let sit a few more minutes. Add additional parmesan if you would like after serving.

Enjoy!

I made garlic bread as a bonus w this also by the way! 😁

I hope you love this recipe and please comment or write reviews under this! If theres anything you want me to make, please also comment!

Have a great night! Be safe, and please like and subscribe to drunken dinners!

Cheers! 🍷🍻

05/11/2020

Super easy crock pot honey ham!

Ingredients...

1. About 2 lbs of ham that is fully cooked
2. Pineapple juice - 3/4 cup to 1 cup
3. Honey - 3/4 tbsp to 1 tbsp
4. Brown sugar - 3/4 cup to 1 cup
5. Dijon mustard -3/4 tbsp to 1 tbsp
6. Balsamic vinegar -3/4 tbsp to 1 tbsp
7. Splash of salt and pepper

Instructions...

1. Mix all ingredients together besides for ham.
2. After mixed, rub mixed ingredients w hands onto ham..
3. Put in crockpot on low for about 3 hrs.
4. I suggest flipping and juicing it every half hour. Once it looks like its turning a lighter color, it's most likely ready.
5. IF you want, you can toss in the oven on broil w adding extra juice from crockpot ontop of ham. Broil for maybe 5 mins.

Enjoy!

(In the pic it's only 1 piece out of a few! So there IS more to it than what the pic shows! This is only about .5lbs that I showed!)

Please write your review if you made this in the comments, and let me know what you think, or instant message me w any questions!

Also let me know any suggestions you have for a dinner you would like me to make!

Thanks for reading Drunken Dinners posts! Please like and subscribe!! Videos coming soon!!!

- Also I just made a side of mashed potatoes w this! Super yummy together!

Cheers! 🍷🍻

05/07/2020

Lasagna w Ravioli!!

Ingredients...

1.cut a half of a sweet onion
2.salt&pepper
3.parsley
4.garlic powder
5.fresh basil
6. Around a pound of ground beef
7.4 garlic cloves
8.marinara or you favorite pasta sauce. (Whichever u prefer)
9.15oz ricotta cheese
10.1 egg
11.cheese ravioli (I usually will use frozen, it's easy to defrost & make!)
12.shredded mozzarella cheese
13.parmesan cheede

Directions...

Preheat oven to 350°F

Step 1. Cut onions.

Step 2. Cook onions w ground beef. Drain when browned.

Step 3. While cooking beef, in another pot, boil water w some salt inside and add frozen raviolis. Pull off when soft. (About 10mins? Depending on pot)

Step 4. Add the egg, ricotta, fresh cut basil, about 1/4 cup parm, splash of garlic powder, splash of salt and pepper, and a a tablespoon of mozzarella to bowl and mix.

Step 5. Spray the bottom of pan w pam so sauce doesnt sick to the bottom. (or your favorite spray!) Then add some meat sauce to bottom of pan.

Step 6. Add ravioli

Step 7. Mix remaining sauce w ricotta mix. Add to the top of the ravioli.

Step 8. Add more mozzarella cheese to top, and some more parm as well.

Step 9. Cover and bake at 350° for about 20mins. Take foil off and cook another 10-15 mins.

Step 10. Add additional basil to top of dinner!

Enjoy!

Let us know your thoughts in the comments!

Thanks for viewing Drunken Dinners!

Cheers! 🍷🍻

05/06/2020

I'm thinking outside the box tonight. I feel like an italian dish like lasagna, but maybe mixing it up? Possibly w stuffed ravioli? Lmk your thoughts in the comments!

05/06/2020

Spinach and cheese manicotti!

Ingredients..

1. Fresh Baby Spinach
2. 1 package of Ricotta cheese
3. Salt& Pepper
4. 1 cup of Mozzarella cheese & about a half a cup of parmesan cheese
5. 1 egg🥚
6. Basil
7. Parsley
8. Manicotti shells
9. Marinera sauce

Instructions...

Preheat oven to 350°F

Step 1. Cook manicotti then drain water after cooked.

Step 2. While cooking manicotti, cook spinach in pan until wilted.

Step 3. Mix ricotta, egg, half mozzarella cheese, and half parmesan cheese, cooked spinach, salt and pepper, basil and parsley!

Step 4. After mixing ingredients, put in plastic ziplock bag, cut the bottom tip, and use it to fill the cooked manicotti with ingredients.

Step 5. Get baking pan,and add a small amount of marinara. Enough to cover the bottom of baking pan.

Step 6. Add stuffed manicotti to the pan that has marinara on bottom.

Step 7. Once filled w stuffed manicotti, add the rest of marinara ontop of shells.

Step 8. Add remaining cheeses and cover w aluminum foil.

Step 9. Bake at 350° for about 20 mins. Take aluminium foil off and cook 10-15 more mins!

I made garlic bread w this also! (Optional)
Toast and butter bread, add garlic powder, then add cheese and BROIL until cheese is bubbly! ❤

Then ENJOY! please write reviews or comments under this recipe! Let us know what you think!

Thanks for viewing!

Cheers! 🍷🍻

05/06/2020

Best Crab Cakes Ever! 🦀 (This is also our cover pic! 😘)

This will feed 2 to 3 people..

You will need..

1. 1-lb lump crab meat🦀
2. 1 egg🥚
3. 1/4 cup mayo
4. 1tsp dijon mustard
5. 1tsp old bay seasoning
6. 2 lemons 🍋
7. Half tsp Worcestershire
8. I use a mix of saltines and breadcrumbs. About 1 cup. Mix half and half. Or just 1 cup breadcrumbs? Just saltines wont cook properly alone.
9. Olive oil and butter
10. Fresh cup parsley
11. Salt and pepper

Instructions...

Step 1.. mix egg, mayo, mustard, splash of salt and pepper, old bay, (1 fresh squeezed lemon) juice, Worcestershire. Then add crab meat. Mix together but dont overmix it. It still needs to have some lumps in it.

Step 2. Add the breadcrumbs/saltine mix to it along w fresh cut parsley!

Step 3. Cover w wrap, and put in fridge for 30mins to 2hrs.

Step 4. I personally like adding butter w extra virgin olive oil to pan until hot. (Or just oil depending on what you like)

Step 5. Shape crab mix into small patties about an inch thick. Then cook. Cook them until each side is browned nicely. I add some additional lemon juice from remaining lemon to top of it along w another pinch of fresh parsley on top for extra flavor! Can also cut the extra lemon into slices for display.

Step 6. This is optional but I LOVE tarter sauce w this also!

And ENJOY! I hope you love this recipe as much as I do! Please write any comments good or bad in the reviews! Let us know what you think!

Also, I LOVE making mac and cheese as a side w this! You can make whatever you like personally, but mac and cheese is always my go to!

Cheers! 🍷🍻

Drunken Dinner

09/08/2023

12/01/2020

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