What's Cookin' with Rochelle

What's Cookin' with Rochelle Indulge in fast, healthy, and oh-so-tasty homemade recipes. Most recipes made in 30 minutes or less!

Rochelle is passionate about the homemade touch, believing that nothing beats the flavors and freshness of homemade meals over store-bought alternatives.

04/24/2026

This gut and heart-healthy staple of the El Salvadorian diet will have you putting it on everything once you give it a shot. Cabbage slaw is not just tasty but good for you. πŸ˜‹

FULL VIDEO: https://www.youtube.com/watch?v=cPZVAHChXys

Ingredients:

βœ” - Half head green cabbage
βœ” - 1/4 head purple cabbage
βœ” - 2 carrots
βœ” - 1 cup apple cider vinegar
βœ” - 1 cup water
βœ” - 1 tsp white sugar
βœ” - 1 tsp salt
βœ” - 1 tbsp Mexican oregano

Thank you for watching. Please LIKE, SHARE and SUBSCRIBE! πŸ‘

12/18/2025

A southern classic usually served with fried fish. You’ll feel like you’re down south the first bite you take of this fried cornbread wonder. πŸ˜‹

FULL VIDEO: https://www.youtube.com/watch?v=AnQ8msTUROY

Ingredient:
βœ” - 1 cup cornmeal
βœ” - 1/2 cp white flour
βœ” - 2 tbsp white sugar
βœ” - 1 1/2 tsp baking powder
βœ” - 1/2 tsp salt
βœ” - 1/2 tsp cajun seasoning
βœ” - 1 tbsp white vinegar
βœ” - 3/4 cup whole milk
βœ” - 1 egg
βœ” - 1/3 cup grated white onion
βœ” - Oil to fry

Thanks for watching! Please LIKE, SHARE, and SUBSCRIBE! πŸ‘

07/25/2025

A picnic or game day favorite. Make these with your favorite cheese and enjoy bubbling hot, right out of the oven.

FULL VIDEO: https://www.youtube.com/watch?v=QazlNw7LKWQ

Ingredients:
βœ” - 16 mini sweet peppers
βœ” - 8 oz soft goat cheese
βœ” - 2/3 cup shredded parmesan cheese
βœ” - 3 oz feta
βœ” - 1/2 tsp fine ground pepper
βœ” - 2 tbsp olive oil
βœ” - 2 jalapeΓ±os

Thanks for watching! Please LIKE, SHARE AND SUBSCRIBE! πŸ‘

JUST SOLD! πŸŽ‰- Seller representation
06/25/2025

JUST SOLD! πŸŽ‰

- Seller representation


05/09/2025

In 1982 a best seller hit bookshelves called, β€œReal Men Don’t Eat Quiche.” Well, the dude who wrote that silly tome clearly never set his taste buds loose on this tasty recipe. Learn how easy it is to make this delicious dish that can be served at pretty much any time of day. πŸ˜‹

FULL VIDEO: https://www.youtube.com/watch?v=0ewwDzhjPGo

Ingredients:

βœ” - 1 cup diced ham
βœ” - 1/2 cup (4 oz) cheddar cheese
βœ” - 1/2 cup (4 oz) Gruyere cheese
βœ” - 3/4 cup whole milk
βœ” - 1/2 cup heavy cream
βœ” - 1 cup flour
βœ” - 3 tbsp water
βœ” - 6 tbsp shortening
βœ” - 1/2 tsp salt
βœ” - 1/2 tsp black pepper
βœ” - 6 eggs

Thanks for watching! Please LIKE, SHARE and SUBSCRIBE to my channel! πŸ‘

04/17/2025

Make these iconic, crisp, and minty Girl Scout treats in your own kitchen without the preservatives! Known for their signature combination of a crunchy, chocolatey base and a refreshing, cool mint flavor, the cookie itself is a thin, crisp wafer coated in a smooth, glossy layer of dark chocolate. The mint flavor is infused into the cookie dough giving it that unmistakable minty kick.

FULL VIDEO: https://www.youtube.com/watch?v=SbjRhw3E-tQ

Ingredients:
βœ” - 1 cup flour
βœ” - 1/2 cup cocoa powder
βœ” - 1 tsp baking powder
βœ” - 1 tsp vanilla
βœ” - 1/4 tsp salt
βœ” - 1 cup sugar
βœ” - 1 whole egg
βœ” - 1 egg yolk
βœ” - 2 tsp Peppermint extract
βœ” - 10 oz melted dark chocolate
βœ” - 3/4 softened butter

Thanks for watching! Please LIKE, SHARE and SUBSCRIBE!

03/12/2025

Cooking fish can seem daunting, but pan-seared sea bass is actually very forgiving. As long as you don't overcook it, the result is always tender and flavorful.

FULL VIDEO: https://www.youtube.com/watch?v=Aqiw6UoDqzw

This is a wonderfully simple, yet elegant dish that works for just about any occasionβ€”whether it’s a casual weeknight dinner, a special celebration, or a dinner party with friends. The beauty of this dish lies in its delicate, flaky texture and the way the mild, slightly sweet flavor of the sea bass shines through. Plus, it’s incredibly easy to make, and once you get the hang of it, it’ll be a go-to in your cooking repertoire.

Ingredients:
βœ” - Chilean Sea Bass filet with skin
βœ” - Drizzle olive oil
βœ” - Dash salt
βœ” - Dash pepper
βœ” - 2 tbsp unsalted butter
βœ” - 2 tbsp olive oil
βœ” - 1 oz cooking wine
βœ” - 1 tbsp lemon juice
βœ” - 1/4 cup capers

02/12/2025

One of the most beloved breakfast classics. When making hash browns, there are a few common mistakes that can prevent them from turning out crispy and delicious. I'll show you how to do it properly and take away any fears you might have of cooking this classic side dish. πŸ˜‹

FULL VIDEO: https://www.youtube.com/watch?v=VgLesHMLkFw

Ingredients:
βœ” - 1 large Idaho potato (classic Idaho or Russet)
βœ” - 3 tbsp kosher salt (or 2 tbsp regular salt)
βœ” - 1 tbsp white sugar
βœ” - 1 tsp onion powder
βœ” - 2 tbsp potato flour
βœ” - 1 tbsp corn starch

12/20/2024

Here's a crowd-pleaser that looks and tastes like a professional dessert, yet it’s surprisingly simple to make. The key is in the molten center. It's perfect for impressing your audience, especially when you cut into the cake and the molten chocolate oozes out. Crispy edges, tender cake, and gooey center! πŸ˜‹

FULL VIDEO: https://www.youtube.com/watch?v=n2Ge9JecwY8

Ingredients You'll Need :

To make chocolate lava cake, you'll need just a few simple ingredients, many of which you probably already have in your pantry :

βœ” - Β½ cup (1 stick) unsalted butter
βœ” - 6 oz (170g) bittersweet or semisweet chocolate
βœ” - 2 large eggs
βœ” - 2 large egg yolks
βœ” - ΒΌ cup granulated sugar
βœ” - ΒΌ teaspoon salt
βœ” - 2 tablespoons all-purpose flour
βœ” - Butter and cocoa powder for greasing ramekins

Thanks for watching. πŸ‘

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