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SAORI Japanese Kitchen Born and raised in Japan 🇯🇵 Live in Los Angeles 🇺🇸

01/06/2024

How to Make Dorayaki: Traditional Japanese Sweet Recipe

Ingredients:
- 2 eggs
- 100g sugar
- 1 tablespoon mirin
- 1 tablespoon honey
- 1 teaspoon baking powder
- 30ml cup water
- 150g cake flour
- Red bean paste (pre-made)

Udon with wakame and eggs / today's my real lunch
29/05/2024

Udon with wakame and eggs / today's my real lunch

28/05/2024

Ume Chazuke Recipe: Chazuke - Japanese Rice & Green Tea

Ingredients:
- Nori seaweed
- Umeboshi (pickled plums)
- White sesame seeds
- Cooked white rice
- Green tea

25/05/2024

Simple & Healthy Tofu in Dashi Broth | Japanese Comfort Food Recipe

Ingredients:
Kombu (dried kelp)
Fresh ginger
Soy sauce
Mirin (sweet rice wine)
Katsuobushi (dried bonito flakes)
Firm tofu
Green onions (scallions)
Mizuna (Japanese mustard greens)

22/05/2024

How to Make Homemade Salmon and Avocado Sushi Rolls | Easy Sushi Recipe

Ingredients:
Japanese rice (round and sticky)
Sushi vinegar
Sashimi-grade salmon
Cream cheese
Ripe avocado
Seaweed sheets
Plastic wrap
Salmon roe
Daikon radish sprouts
Wasabi
Soy sauce

21/05/2024

Japanese Smashed Cucumber Salad Recipe | Tataki Kyuri

Ingredients:
2 Japanese cucumbers
Salt
1 Tb grated fresh ginger
1 TB rice vinegar
1 TB soy sauce
1 TB sesame oil
Sliced chili peppers (optional, for garnish)

23/03/2024

Super Easy Spicy Garlic Edamame Recipe - Perfect Beer Snack!
[Ingredients]
- Frozen edamame
- Butter
- Finely chopped chili
- Olive oil
- Garlic powder or finely chopped garlic
- Onion powder
- Salt

21/03/2024

Easy Pork and Vegetable Rolls with Ponzu Sauce Recipe
[Ingredients]
- Thinly sliced pork
- Bean sprouts
- Radish sprouts
- Ponzu sauce
- Finely chopped green onions
- Seaweed (for garnish)

18/03/2024

Simple Miso Soup Recipe with Fresh Seaweed and Tofu.
[Ingredients]
- Fresh seaweed or dried seaweed (salted or unsalted)
- Tofu (firm tofu recommended)
- Green onions
- Water
- Dashi Stock Powder
- Miso paste

15/03/2024

Japanese omelette Tamagoyaki recipe 🍳
[Ingredientes]
- Eggs
- White Dashi Base
- Oil

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