The Original Black Dog BBQ

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The Original Black Dog BBQ BBQ

01/04/2026

Salt
Fire
Picanha perfection from
Grilled elote ft. sh*take szechuan

No shortcuts. No gimmicks. Just time, fire, and patience.
31/03/2026

No shortcuts. No gimmicks. Just time, fire, and patience.

Come earlyCome hungryCold beer + smoked meat = no regrets
30/03/2026

Come early
Come hungry
Cold beer + smoked meat = no regrets

Dry-aged striploin from — brought up slow on the Summit Kamado, then seared over the coals for that proper crust.Slic...
28/03/2026

Dry-aged striploin from — brought up slow on the Summit Kamado, then seared over the coals for that proper crust.

Sliced and finished with smoked Maldon salt — because it matters

Laid over roasted maple butter carrot purée.
Cremini mushrooms.
Grilled broccoli Caesar with bite.
Glass of Chilean Cab Sauv to close it out.

This is Friday dinner the way it’s meant to be.

made me do it.But it was a fun way to put off doing dishes and it’s pretty accurate - the Joe is fired up all year long...
04/02/2026

made me do it.
But it was a fun way to put off doing dishes and it’s pretty accurate - the Joe is fired up all year long!

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