04/06/2026
Celebrate National Cheese Day with us by combining our Three Streams Cold Smoked Trout with the rich and creamy flavour of whipped feta β a truly winning combination! πβ¨
Our favourite foodie, on Instagram, tested our Cold Smoked Trout with whipped feta on toast and a few delicious topping combinations.
Conclusion?
Our trout is such a versatile protein alternative that it pairs beautifully with loads of flavour and texture combinations! π
π‘ IDEA: Screenshot or save this post as an option for
π₯ Base Ingredients:
Your favourite bread, Three Streams Cold Smoked Trout and whipped feta.
π
Toast 1: Trout ribbons with tomato and capers
A classic combination! The salty capers and bright, juicy tomatoes perfectly complement the rich, smoky flavour of the trout.
π Toast 2: Trout ribbons with nectarine, fig and thyme
For something sweeter, pair the trout with fresh nectarine and fig, finished with herbaceous thyme. The sweetness beautifully balances the savoury trout.
π₯ Toast 3: Cucumber, radish, lemon zest and everything bagel seasoning
Fresh, crunchy and refreshing! Cool cucumber and radish contrast perfectly with zesty lemon and savoury seasoning.
π₯ Toast 4: Avocado and jammy eggs
Rich, creamy and satisfying. The avocado and jammy eggs create the ultimate luxurious base for delicate trout ribbons.
New to our platforms? Learn more about who we are and what we offer:
π Three Streams Smokehouse
Explore our full product catalogue here:
π Three Streams Product Catalogue
For nationwide distributor enquiries:
π§ [email protected]
FOOD SERVICE ENQUIRIES:
π§ [email protected]
π 021 551 1448
π DID YOU KNOW?
We are proud suppliers of Norwegian Salmon and Rainbow Trout to Woolworths within the South African retail market.