Cooking in my kitchen

19/04/2023

Riceegg
Ingredients
2 cups of rice
1 tablespoon of salt
3/1 cups of water
Cooking oil

1or2 eggs
A pich of salt
Cooking oil

1 pumpkin
Pich of salt
4/1 cups of water

Than cook in different pots after the rice is done cooked take the rice and put it on the plate, on the other side make sure the pumpkin is over cooked and after over cooked mixed and steam it until turns out to porridge and when you are done put on the same plate you put the rice and Fri eggs and put in top of the rice and you are done

18/04/2023

To every person comments yummy and like the post follow my page with different prepared food and how to get started with the dishes provided

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