14/08/2026
We have successfully finished the shelling, packaging, fumigation and storage of our 2025 - 2026 harvest. We look forward to serving you more.
Knowledge on fish production management and discovering market for fish products
Lusaka
| Monday | 09:00 - 17:00 |
| Tuesday | 09:00 - 17:00 |
| Wednesday | 09:00 - 17:00 |
| Thursday | 09:00 - 17:00 |
| Friday | 09:00 - 17:00 |
| Saturday | 09:00 - 12:00 |
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