At HAPI our recipe for making broth is simple; we focus on the details that matter. We use the highest quality organic and grass-fed bones, as well as fresh vegetables, herbs, and fragrant spices to compliment each broth. The cooking process takes up to 48 hours from start to finish. Simmering the bones gives our broth its delicious soothing flavour, and allows us extract as much of the nutrients as possible โ collagen, vitamins and minerals. It is simply delicious, convenient to prepare, and super healthy for you. The health benefits of drinking bone broth include; improved digestion and gut health, reduced inflammation, balanced hormones, as well as enhanced energy and better sleep. Bone broth also helps to promote healthy skin & hair, and even aids in bone, joint and muscle recovery too!