23/03/2024
30 OF MARCH 🇦🇲 IN YEREVAN
Chef Razmig 🇫🇷🇱🇧 & Chef John 🇮🇪🇬🇷are inviting you to our limited 4 hand’s 6 course degustation menu on Saturday 30 of March event time 1st service is 18:00 to 20:30 and 2nd service is 21:00 to 23:30
📍Chaykovski 30 street yerevan
with us you will enjoy a six course Euro-Asian fusion menu accompanied with a selection of wines price is 19500 AMD per person please book in advance
📱+37455010125 / +37494843184
due to high demand and limited sitting we hope to see you there
👨🍳 Chef John Talphezian
I’m half Irish half Armenian was born in Greece from a very young age I discovered my passion for cooking have worked in various 5 star hotels and renowned restaurants in London(Mandarin oriental hotel,London Hilton on park lane,Andaz Liverpool Street street Diner by Heston 2* Social eating house 1* )Greece(Sani resort,Ikos resort,Beachcomber)Germany Humboltz )restaurant Dubai (private dining events and restaurant openings)and Armenia so guys if you want to taste a wonderful degustation menu with Chef Razmig please book your place limited seats available see you there !
👨🍳 Chef Razmig Minassian
Receiving his Professional training in France, Chef Razmig opened his first restaurant, Sushi Kohi, in Trets en Provence back in 2012. Since then, he’s won the Hygiene and Sanitary Award given to him by the French Government, emphasising Sushi Kohi’s motto that “Quality is Guaranteed”.
Over the course of a decade, he’s consulted for multiple restaurants both in France and Armenia, Due to his extend knowledge on the Art of Sushi which he was thought by Japanese and Korean Sushi Masters he has progressively won the title of Sushi master
