02/09/2026
Certified Sake Sommelier – Edition Austria 🇦🇹🍶
The journey into the fascinating world of sake begins this September.
From 6–8 September 2026, join me for an intensive three-day Certified Sake Sommelier Course, where tradition, craftsmanship, culture and sensory excellence come together.
Whether you are a sommelier, hospitality professional, wine enthusiast or simply passionate about Japanese gastronomy, this internationally recognized certification will provide you with the knowledge and confidence to understand, taste and recommend sake at the highest level.
During the course, you will discover:
🍶 The complete sake production process
🌾 Rice varieties, polishing and fermentation
👃 Professional tasting techniques and sensory evaluation
🍽️ Food & sake pairing principles
🇯🇵 Japanese culture, traditions and etiquette
🏅 Internationally recognized certification
With over a decade of experience in wine education and as a Master Sommelier, I look forward to sharing the beauty, diversity and elegance of one of the world’s most remarkable beverages.
📅 06–08 September 2026
📍 Austria
Limited places available.
Link 🔗 in Bio