13/06/2026
Happy Saturday crew!!! 🙌
What a wild, short week that was 😵💫 This was meant to go up Thursday but you know how it goes...
Better late than never — check out what landed in the shop:
We’ve got these stunning Rump Caps and Beef Short Ribs from our mates at 36° South Beef 🐂
Proper restaurant quality, MSA graded, and all raised down in SA’s Coonawarra wine region. Big flavour, super tender, and perfect with a red 🍷
Also in the cabinet today:
🌭 Sausage of the Month — Texas Beef with Jalapeño & Cheese
🔥 The Rub & Grub Pork Hotlinks — bring the heat
We’re here til 5pm today, so swing by and stock up for the weekend.
See you soon!
The team at Brian’s 💚