Tuckabox

03/06/2026

These chargrilled lamb skewers were something else

02/06/2026

Wollombi tomatoes

01/06/2026

Tasmanian giant crab.
These monsters are highly regulated due to their slow growth rate but yes they are commercially fished and a highly valued and priced delicacy for their sweet delicate white meat.
You won’t see many of them on menus in Australia though almost all go overseas to high end restaurants

31/05/2026

Feels like the time of year for a hearty fridge cleanup pasta!
Tip: keep it wet don’t over reduce

30/05/2026

30/05/2026

Dinner by Minoli looks like this.
Rogan Josh at its best is such a delicate and beautiful dish.
I reckon the better it is the more individual flavour notes you can pick up, and this was a bit of a feast for the senses.
Such a good addition to the Darwin food scene

29/05/2026

This was our favourite restaurant in Newcastle, Scottie’s.
One of those places you arrive and the host just puts you at ease gives you the best table in the house and rests his hand on your shoulder while you decide on an appropriate drink to start proceedings l.
Then it’s a detailed explanation of a relatively small menu and specials list with emotive content that sells you on it without the need to push.
It was an evening of effortless hospitality. The food was stunning. The service was un imposing and personal. The two and a half hours passed with ease and one taste sensation after another.
If you are ever I n Newy give this one a go

29/05/2026

Local means local ☕️

28/05/2026

This thing. The Golden Gaytime cheesecake. The greatest cheesecake in the history of cheesecake.
It was here for a while and then it was not.
I will personally purchase one cake per week. I want it back!
At Dough, Adelaide Central Market