What are the opening hours?

Monday 10am - 5pm Tuesday 10am - 5pm Wednesday 10am - 5pm Thursday 10am - 5pm Friday 10am - 5pm Saturday 10am - 5pm Sunday 10am - 5pm

Yalumba

40 Eden Valley Road, Angaston, South Australia
www.yalumba.com Revised hours of 11am-4pm daily.
(946)

To allow for social distancing and new health and safety practices, we have made some changes to our offerings and the layout of our Wine Room.

04/06/2026

Smith’s Angaston Whisky: Back for Another Pour

This winter, Yalumba opens the gates for the return of Smith’s Angaston Whisky and the unveiling of its most anticipated release yet - the 12 Year Old Muscat Cask.

To celebrate, join us for an exclusive event held over two days (August 8 &9), featuring rare wine and whisky tastings, behind-the-scenes tours, and the chance to experience Yalumba's enduring commitment to craft.

Limited spaces. An unforgettable whisky experience.

Book now via our website.
https://www.yalumba.com/event/event-Whisky-WhiskyWeekend2026.html?eventType=all

30/05/2026

Until the early 2000s, there wasn’t a clear definition in Australia for what actually qualifies as an ‘old vine,’ which meant it was open to interpretation, and sometimes a little misleading.

So, we decided to define it.

At Yalumba, ‘old vine’ means vines that are at least 35 years old - bringing with them depth, character and complexity you can truly taste.

If you’re curious about what makes them so unique, take a moment to watch the video.

29/05/2026

From global vineyards to the heart of the Barossa Valley, Alexey Doumbouya has been named a finalist in the Young Gun of Wine Awards. Phenomenal news.

A resident winemaker at Yalumba since 2022, Alexey’s journey spans Israel, Argentina, Serbia, Italy, France, South Africa, Hungary and Washington DC - before landing in South Australia.

Now leading Vat-11 Grenache and The Virgilius Viognier, his approach is grounded in restraint and precision: wild fermentation, minimal intervention, and letting the vineyard speak.

We’re incredibly proud to champion Alexey in this well-deserved moment. So please be sure to vote for him via the link in our bio.

Voting closes on the 16th of June.

Vote here: https://younggunofwine.com/peopleschoice/

28/05/2026

Crafted from a two-acre block in Yalumba’s Tri-Centenary vineyard, this single vineyard Grenache comes from 820 bush vines planted in 1889.

Striking crimson in colour, it opens with pomegranate, wild redcurrant and blood orange florals. A plush texture, with notes of rhubarb and strawberry and a long, finely structured finish this stunning vintage is ready now and will evolve beautifully in your cellar.

25/05/2026

As part of Australian Fashion Week, we were proud to pour Yalumba alongside Vogue and Soho House for an intimate Designer Dinner celebrating creativity, conversation and community.

From beautifully curated tables to inspiring company, it was a privilege to be part of a night that brought together some of the industry’s most exciting voices.

Stories begin here, in a room where fashion, design and fine wine converge.

18/05/2026

Crafted from a two-acre block in Yalumba’s Tri-Centenary vineyard, this single-vineyard Grenache comes from 820 bush vines planted in 1889.

Striking crimson in colour, it opens with pomegranate, wild redcurrant and blood orange florals. A plush texture, with notes of rhubarb and strawberry and a long, finely structured finish this stunning vintage is ready now and will evolve beautifully in your cellar.

15/05/2026

"This is not only the greatest wine to ever emerge from the hallowed halls of Yalumba, it is categorically the finest exemplar of the great Australian blend of the modern era, and the equal of the greatest in history. I have bestowed a perfect score on an Australian table wine only once in the past decade, and The Caley 2021 is every bit deserving.”

Tyson Stelzer

12/05/2026

Your chance to taste the 100-Point Caley Cabernet Sauvignon & Shiraz 2021.

Sold out events across Australia. One final night to experience it.

Melbourne, this is your last chance to taste the 100-Point Caley Cabernet Sauvignon & Shiraz 2021 at our final Rare & Fine event, celebrating the launch.

Join us at Half Acre for an extraordinary evening of iconic wines, exceptional food, and the stories behind one of Australia’s most celebrated releases.

Seats are limited, secure your place now.

11/05/2026

We’re proud to share that Yalumba has been named #11 in The Real Review Top Wineries of Australia 2026.

A wonderful recognition of the dedication, craftsmanship and passion that goes into every bottle and an honour to be acknowledged alongside some of Australia’s most respected wineries. Thank you to Huon Hooke and the tasting panel for this recognition.

We’re also thrilled to celebrate our own Louisa Rose, Yalumba Ambassador and Hill-Smith Family Estates Head of Sustainability, who has been awarded the prestigious Len Evans Prize. The award recognises individuals who have made an outstanding contribution to Australian wine and who embody leadership, integrity, vision and lasting impact.

Congratulations to all wineries and individuals recognised this year.

10/05/2026

At Yalumba, we understand the fine art of an ecosystem, and for over six generations, the women of Yalumba have helped shape it.

So today, to all the mothers, muses and mentors - we toast to you.

Your hard work and persistence does not go unnoticed.

Address

40 Eden Valley Road
Angaston, SA
5353

Opening Hours

Monday	10am - 5pm
Tuesday	10am - 5pm
Wednesday	10am - 5pm
Thursday	10am - 5pm
Friday	10am - 5pm
Saturday	10am - 5pm
Sunday	10am - 5pm

Telephone

(08)85613309

Website

http://www.yalumba.com/

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