08/04/2026
Locals to Armidale - The Meating Place Armidale has some of our delicious Wagyu!
This Wagyu is coming out of Gara River, just 15kms down the road, run by Lach and Liz Rogers and their family.
They’ve built their herd on strong Wagyu bulls, which is where you get that quality and consistency coming through.
But more than that, it’s just good people doing things properly. Small team, family-run, focused on producing beef they’re proud of.
We’re pretty lucky to have access to it here in Armidale, because stuff like this doesn’t usually stay local for long.