24/06/2026
Come and try our gold award winning 🏅 French Pate and Pork Terrine at Tony & Marks Newton this Friday at 10am to 12pm. Available at all Tony & Mark's
Birkys Fine Foods produces gourmet local preservative and additive free products to accompany a cheese platter, made by French head chef, Scott Bircumshaw.
Belair, SA
5052
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 8am - 1pm |
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