Bethany Wines

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Bethany Wines Come for the w**e, stay for the views. https://www.bethany.com.au The Schrapel family first planted vines in 1852.
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Discover Bethany on the eastern ridge of the Barossa, with relaxed tastings, beautiful views and a cellar door worth lingering at. More than a century later, fifth generation descendants, brothers Geoff and Robert Schrapel, established Bethany W**es. Today, Bethany W**es is run by fifth and sixth generations of the Schrapel Family. The vines’ life cycle continues in much the same way as it always has – with minimal intervention, from vine to glass, to produce the best possible w**es that are a true reflection of their natural terroir.

20/10/2026

☀️ Have you seen the weather forecast for the rest of the week?! Sunshine and clear skies all the way!

Our new lawn is looking AMAZING (no filter, we promise! 😂🌱), the birds are chirping and the view is calling.

With gorgeous weather ahead, why not make a day of it? Pop in for a w**e tasting, enjoy a glass in the sunshine, take in those beautiful Barossa views and indulge in our famous cheese platter. 💚🍷🧀

📍 Bethany W**es
🍷 Cellar Door open Monday–Saturday, 10am–5pm and Sunday, 1pm–5pm.

Come for the w**e, stay for the views.

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🍀 With love from Ireland! 🍷It’s been wonderful to see Bethany W**es so warmly welcomed in Ireland! Our w**emaker Alex ha...
13/10/2026

🍀 With love from Ireland! 🍷

It’s been wonderful to see Bethany W**es so warmly welcomed in Ireland! Our w**emaker Alex had a ball meeting so many w**e lovers at our O’Brien’s events in Limerick, Cork and Dublin, catching up with familiar faces and introducing new friends to a taste of the Barossa.

We even caught the attention of The Sun along the way, with a lovely review of our First Village Shiraz from Matthew Nugent **e_consultant!

A big Go raibh míle maith agaibh to everyone who stopped by and shared a glass. It’s always special to see Bethany w**es finding a home so far from the Barossa Valley. We hope to see you all again soon! 💚

**es **eLovers **e

An evening of connection, culture and reconciliation. ❤️Last night, Bethany W**es was proud to support the Reconciliatio...
10/10/2026

An evening of connection, culture and reconciliation. ❤️

Last night, Bethany W**es was proud to support the Reconciliation SA Fundraiser Gala 2026, celebrating the theme Our Path, Our Sound.

Our w**es were paired with dishes inspired by South Australia’s unique landscapes, native ingredients and rich cultural heritage - a wonderful opportunity to bring people together over good food and w**e.

Thank you to Reconciliation SA for including Bethany in such a meaningful evening.

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From the Barossa to Limerick 🇮🇪🍷Our w**emaker Alex has been doing a little world tour, and on 7 October he found himself...
07/10/2026

From the Barossa to Limerick 🇮🇪🍷

Our w**emaker Alex has been doing a little world tour, and on 7 October he found himself at the O’Briens Tasting at the Hunt Museum in Limerick.

A pretty spectacular setting for pouring a few Bethany w**es — and a great chance to share a taste of the Barossa with w**e lovers on the other side of the world.

Not a bad office for the day. 😉

Thanks to the O’Briens team for having us!

**es **e

We’re proud to be supporting the Reconciliation SA Fundraiser Gala this Friday at the Adelaide Entertainment Centre, pro...
07/10/2026

We’re proud to be supporting the Reconciliation SA Fundraiser Gala this Friday at the Adelaide Entertainment Centre, providing the w**e for what promises to be a pretty special evening.

The seven-course tasting menu, created by Daniel Motlop of Something Wild in collaboration with AEC Head Chef Brian Smith, will celebrate native ingredients and be inspired by seven Aboriginal Language Groups, with live dance and music throughout the evening.

We’re looking forward to raising a glass, sharing a great night and supporting the important work of Reconciliation SA.

Find out more about the 2026 Fundraising Gala: https://reconciliationsa.org.au/gala-2026

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🍷 Is winter trying to make a comeback?It might be October, but there’s still something rather lovely about a chilly Baro...
02/10/2026

🍷 Is winter trying to make a comeback?

It might be October, but there’s still something rather lovely about a chilly Barossa day - especially when there’s a fire, a glass of w**e and a view waiting for you. 🔥

We’re open all long weekend — Saturday, Sunday & Monday, 10am to 5pm.

Come in for a tasting, settle in by the fire with a glass of red and a cheese platter or warm up with something a little more indulgent from our Fortified & Stickies range.

Bring your friends, rug up and make a day of it.

📍 Bethany W**es, 378 Bethany Road, Bethany
🍷 Cellar Door | Sat, Sun & Mon, 10am–5pm
🔥 Fire on | W**e poured | Barossa views included

We’ll see you at Bethany. Cheers! 🥂

**es **es

🌱 What a difference a day makes!Just look at this! From a bare patch of earth to fresh new lawn in less than 24 hours. 💚...
24/09/2026

🌱 What a difference a day makes!

Just look at this! From a bare patch of earth to fresh new lawn in less than 24 hours. 💚

It’s already looking pretty special, and we can’t wait to see this space come to life over the coming weeks and months. There’s still plenty happening at Bethany, but this little patch of green has already made a big difference.

The lawn needs a little time to settle in, so if you’re visiting us over the next few weeks, please admire it from the paths for now. 😉

We think it’s going to be a pretty lovely place to sit and stay awhile with us. 🍷

**es **e

🍇 Happy International Grenache Day!Bright, juicy and full of personality, it's a variety that feels very much at home he...
18/09/2026

🍇 Happy International Grenache Day!

Bright, juicy and full of personality, it's a variety that feels very much at home here in the Barossa. 🍷

But we have an important question!
What do you call a group of Grenache?

A Flight of Grenache?
A Collective of Grenache?
A Grenachai?

Or something much better?

We have three rather lovely examples here at Bethany — First Village Grenache, Blue Quarry Manse Grenache and Blue Quarry Contours Grenache — but we're not convinced we've found the right collective noun yet.

Over to you. What should we call them? 👇

**es

The space is cleared, the gravel is next… and then it’s time for some lawn! 🌱Once the grass is down, we want to turn thi...
11/09/2026

The space is cleared, the gravel is next… and then it’s time for some lawn! 🌱

Once the grass is down, we want to turn this little patch into somewhere to linger, relax and maybe get a little competitive. 😉

So, we’re looking for your best lawn game suggestions!

Croquet? Bocce? Giant Jenga? Something we haven’t thought of?

What would you love to play at Bethany? Tell us in the comments below 👇

We’ll see what makes the cut! 🍷

05/09/2026

🔥 Spring tried. But apparently winter isn’t quite finished with us yet!

So while the calendar says Spring, we’re keeping the fires burning and the cellar door cosy. 🔥🍷

And with Father’s Day tomorrow, we can’t think of a better way to spend the afternoon with Dad - a warm fire, a glass of Bethany Tawny and a little time to relax together.

Come rugged up, settle in and let us keep you warm. ❤️

Cellar Door open Sunday from 1 - 5pm — fires included. **es **e

Address

378 Bethany Road
Bethany, SA
5352

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm
Saturday 10am - 5pm
Sunday 1pm - 5pm

Telephone

+61885632086

Website

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