Food Files

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Food Files Wholesale Hand Crafted Specialty Meats
Retail Bulk Meats
Gourmet Sausages
Maple Cured Bacon

🏆 WE'RE FINALISTS AGAIN! 🏆🥩💙Well, we've got some exciting news to share from our little boutique butcher shop in Bindoon...
20/10/2026

🏆 WE'RE FINALISTS AGAIN! 🏆🥩💙

Well, we've got some exciting news to share from our little boutique butcher shop in Bindoon! 🎉

The Food Files has been named a finalist in the 2026 Wheatbelt Business Excellence Awards for the SECOND consecutive year! 🥳

To say we're proud is an understatement!

What started as a husband-and-wife team with a passion for creating quality, handcrafted specialty meats has grown into something we're incredibly proud of.

There are plenty of early mornings, long days, a little bit of chaos and a whole lot of hard work that goes on behind the scenes. But we wouldn't have it any other way! 😁

To be recognised alongside so many wonderful Wheatbelt businesses for the second year running is a real honour.

A big congratulations to all the other finalists! 👏🌾 The Wheatbelt is home to some truly inspiring businesses and hardworking people, and it's wonderful to see the passion, determination and innovation of our regional business community being recognised. We're proud to be among you!

A huge thank you to our amazing customers, stockists, suppliers and everyone who continues to support our little regional business. And of course, to Mandy, who's become such a valued part of our team. 💙

We're proof that you don't have to be big to dream big. Sometimes a little business in the bush can make quite an impression! 🥩🌾

Here's to another exciting awards night in Merredin on 14 November! 🥂

Shane, Stacy
The Food Files – Proudly handcrafted in Bindoon, WA.

🏷️ BEHIND THE LABELS AT THE FOOD FILES! 🥩💙🌾 Happy International Day of Rural Women! 💪👩‍🌾What better day to give you a li...
15/10/2026

🏷️ BEHIND THE LABELS AT THE FOOD FILES! 🥩💙

🌾 Happy International Day of Rural Women! 💪👩‍🌾

What better day to give you a little peek behind the scenes at The Food Files and shine a light on one of the many hats worn by women in rural small businesses!

Ever wondered where all those little labels on our products come from?

Well, here's a little behind-the-scenes secret... we make and print them ourselves! 😁

While Shane's busy working his magic with the meat, you'll usually find me somewhere behind the scenes juggling paperwork, accounts, orders, food safety records, wrapping and, yes, even running my very own miniature label printing department! 🤣

And believe me, there's a fair bit more involved than just pressing PRINT! Ingredients, allergens, nutritional information, weights and all those important little details have to be just right.

It's one of those jobs you probably never think about when you're picking up a packet of our sausages from your local supermarket.

But that's rural small business life for you! One minute you're the accountant, the next you're quality control, marketing manager, delivery coordinator or chief label printer. And sometimes all before morning tea! 😂☕

Today, on International Day of Rural Women, here's a big shout-out to all the incredible rural women juggling businesses, families, farms, communities and everything in between. 💪🌾

We might wear a hundred different hats, but we wouldn't have it any other way (well... most days! 🤣).

Just another little piece of what goes into making our handcrafted specialty meats right here in beautiful Bindoon. ❤️
💙 The Food Files — Hand Crafted Specialty Meats





🌴🍻 FROM BINTANGS TO CHICKEN BREASTS! 🐔😂Well, the holiday is officially over, the Bali tans are fading and reality has co...
13/10/2026

🌴🍻 FROM BINTANGS TO CHICKEN BREASTS! 🐔😂

Well, the holiday is officially over, the Bali tans are fading and reality has come charging back through the doors of The Food Files!

One minute we're sipping Bintangs, enjoying massages and living our best tropical lives… the next we're back in Bindoon, up to our elbows in chicken and wondering who on earth thought one week off was enough! 🤣

Shane has swapped the pool table for his trusty boning knife, I've traded cocktails for coffee and paperwork, and the holiday mode has well and truly been switched OFF!

And judging by the mountain of chicken in front of Shane, there's certainly no easing ourselves back into it! 🐔😂

It's straight back into preparing our handcrafted Chicken Parmigiana and Crumbed Chicken, along with all the other goodies that keep our little Wheatbelt business ticking along.

But there's something pretty special about being back in our little factory, doing what we love, even if we'd happily squeeze in another poolside Bintang! 🍻

Back to business, back to Bindoon and back to the daily grind… because apparently the chickens weren't going to prepare themselves! 🤣💙

💜⚓ GO FREO! ⚓💜There’s no sitting on the fence in this household today… even Amber knows who she’s backing! 😂For those wh...
26/09/2026

💜⚓ GO FREO! ⚓💜
There’s no sitting on the fence in this household today… even Amber knows who she’s backing! 😂
For those who don’t know, Amber was actually owned by the Fremantle Dockers, so we figure she has every right to pull out the purple and cheer on her old team. 💜🐴
She may have swapped life with the Dockers for the quiet life here in Bindoon, but apparently once a Docker, always a Docker! ⚓
Shane is particularly pleased to finally have someone around here who takes his footy allegiance as seriously as he does. 😂
COME ON FREO! 💜🤍⚓

Here we are at the Fortuna One global summit 2026. Gathering our inspiration.
24/09/2026

Here we are at the Fortuna One global summit 2026. Gathering our inspiration.

THE CHALLENGE IS REAL 😂You know you’re not the only small business owner feeling it when you walk into your local café t...
18/09/2026

THE CHALLENGE IS REAL 😂

You know you’re not the only small business owner feeling it when you walk into your local café to deliver their week’s order and somehow end up agreeing with the owner that, yes, you too have been scrolling Google at ridiculous hours of the morning looking for some sort of longevity elixir.

Not because we’re afraid of ageing.

We just need enough energy to make it to Friday. 🤣

Then your local spice supplier, who is also your customer, because this is the Wheatbelt and apparently everyone is either your supplier, your customer, your neighbour, your cousin’s mate or all four rings and says:
“Hi, I’m here at the pickup point… where are you?”

Ummm…

That’s tomorrow. 😂

And neither of you are even surprised.

Then there’s the lovely customer who arrives just as you’ve finished a 14-hour day, washed the last tub, turned the lights off and are standing there holding your cleanup b**r or w**e.

And you really are happy to see them.
You’re just hoping they don’t ask anything too complicated because at that point your brain is running on approximately 3%. 😆

Then there’s the morning routine.
Feed the horses.
Feed the chickens.
Water the magpies, who now appear to be on some sort of permanent catering package out of the dog bowls.
Check the neighbours’ sheep, who have once again decided fences are merely a suggestion and are out freelancing around the district. 😂

Then you head off to collect the local deliveries and realise your husband, a very committed Freo supporter, has carefully written “GO FREO” on one of the boxes for our local earthworking bloke.
Because apparently even wholesale deliveries now come with unsolicited football commentary. 🤣

And sometimes, somewhere between the escaped sheep and the football propaganda, you just have to find your sense of humour before breakfast.

Or the Sunday morning message that comes through while you’re still in bed.
First thought:

“Who is messaging at this hour?”

Second thought:

“Oh… customer.”

Third thought:

“Better answer it.”

Because apparently business hours in small business are more of a loose guideline than an actual thing. 😂

Then you’re doing your weekly metro deliveries and the bloke at the loading dock casually asks:

“So, what are you doing for the long weekend?”

The what??

WHAT LONG WEEKEND??

When is it??

Oh crap.

Suddenly you’re mentally rearranging production days, supplier pickups, deliveries, customer orders and working out how you missed an entire public holiday while the rest of Western Australia has apparently been planning for it for weeks. 🤣

Then you ask:

“Where’s the usual guy today?”

“Oh, he’s having a wellness day.”

A WHAT?

A WELLNESS DAY??

Where do I get one of those?

Is there an application form?

Do I need council approval?

Does HACCP need to sign it off?

Do I need to book it six weeks in advance?

And most importantly…
Does a wellness day involve lying somewhere very quietly where nobody can ask you if you’ve got any Boerewors left? 😂

Because sign me up.

Meanwhile, somewhere during the week…
The phone rings while your hands are covered in sausage mix.
Someone needs something “just quickly”.
A supplier changes something.
A machine makes a noise it definitely didn’t make yesterday.
You remember an invoice at 10.47pm.
You wake up at 3am remembering something vitally important.
Then by 7am you’ve completely forgotten what it was.

You go to bed thinking about work.

You wake up thinking about work.

And somewhere in between you Google “how much sleep does a human actually need?” 🤣

And holidays?

Well…

“Out of office” in small business generally just means answering emails from a different location. 😂

Such is the glamorous life of small business in the Wheatbelt.

And despite all of the chaos, long days, forgotten public holidays, freelancing sheep, football messages written on delivery boxes and random Sunday morning texts…

We honestly wouldn’t swap it.

The people, the friendships, the community, the customers and the laughs along the way are exactly why we love what we do. ❤️

BUT…

After recently discovering that “wellness days” are apparently a legitimate thing, we’ve decided to take things one step further…

We’re taking a whole wellness WEEK. 😂🍹

The Food Files will be taking a break from 3rd–10th October.

We’re going to switch off, recharge the batteries and continue our very important research into that longevity elixir.

Preferably one that comes in a tall glass, has an umbrella in it and is delivered beside a pool. 🍹🌴

We may even attempt this mysterious thing people keep talking about called “doing nothing.”

Although knowing us, we’ll probably be answering messages from a sun lounge.

Because small business. 😂❤️

🎉 HELLO MERREDIN! 🎉This one feels a little bit special. ❤️Back in 2024, when we travelled to Merredin for the Wheatbelt ...
01/09/2026

🎉 HELLO MERREDIN! 🎉

This one feels a little bit special. ❤️

Back in 2024, when we travelled to Merredin for the Wheatbelt Business Awards, we remember looking at Merredin Harvest Fresh Food Market and thinking, “We’d love to see The Food Files products in there one day.” It aligns with our feeding the Wheatbelt philosophy and funny enough they had a power outage (typical occurrence in our small towns) on that day and we were unable to poke our heads in and have a look.

Well… today it has come full circle. 🥰

We’re very excited to officially welcome Merredin Harvest Fresh Food Market as the newest stockist of The Food Files!

From this week, you’ll be able to find a selection of our handcrafted products right there in Merredin — another wonderful step further into the Wheatbelt for our little Bindoon business. 🌾

A huge thank you to the team at Merredin Harvest Fresh for giving our products a place in store, and to everyone who continues to support locally made WA products and small family businesses like ours.

It’s pretty special when something you quietly had in your sights a couple of years ago suddenly becomes reality. ❤️

📍 Merredin Harvest Fresh Food Market
🛒 The Food Files range available from the end of the week!

If you’re in Merredin, pop in, have a look and let us know what you think!

Big thankyou to our team today. Mandy Hewton Georgia Olsen Joel Gray. Side note... thanks to the Wenn's for the hydratio...
30/08/2026

Big thankyou to our team today. Mandy Hewton Georgia Olsen Joel Gray. Side note... thanks to the Wenn's for the hydration! Much appreciated 👍

Winner of the 4kg rump raffle is Zoe from Social Grounds Espresso ☕☕☕☕ congratulations 🎉🎉🎉
30/08/2026

Winner of the 4kg rump raffle is Zoe from Social Grounds Espresso ☕☕☕☕ congratulations 🎉🎉🎉

30/08/2026

Winner of the raffle is Zoe from Social Grounds Espresso ☕☕☕

Address

60 Bonza Place
Bindoon, WA
6502

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+61407400754

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