Coral Coast Barramundi

Coral Coast Barramundi Located in Bowen, Queensland, overlooking the Great Barrier Reef. enjoy Australian premium and sustainable saltwater barramundi. All day and all night.

We are extremely proud to call the idyllic seaside town of Bowen in North Queensland our home. It is this location that sets us apart from other farms. Situated in the northern Whitsunday region overlooking beautiful tropical islands and coral reef, we have a constant supply of clean, oceanic sea water. We have an intake pumping station located on sandy beach rather than tidal estuary. And we are

part of the dry tropics, Queensland's driest coastal region. Beach pumping in this location ensures salt water is available all year with no effect from the tropical rainfall. We have consistently high quality, exceptionally clean salt water that results in consistently great tasting, healthy fish naturally - with a beautiful, sweet, saltwater flavour comparable to wild caught barramundi. And so they should be - they are grown in oceanic water flowing through our concrete raceways constantly. Coral Coast Barramundi is a fully integrated farm with our own breeding stock hatchery and nursery rearing facility, growout raceways and HACCP approved processing facility. Self-sufficient with control over every stage of production to ensure the best quality and best tasting product possible.

Proud to be featured by name on menus across the country. 📸 Menu snapped at 🍽️
23/05/2026

Proud to be featured by name on menus across the country. 📸 Menu snapped at 🍽️

What a fantastic time at Seafood Show this week. We’re so grateful to have been part of this industry event and to have...
22/05/2026

What a fantastic time at Seafood Show this week. We’re so grateful to have been part of this industry event and to have had Farm Manager Justin and Sales Manager Russell there meeting chefs, restaurant owners and hospitality professionals from across the industry.

It was a pleasure to share our premium saltwater barramundi, watch guests enjoy the chef-prepared tastings, and meet so many passionate people from the culinary industry. A big thank you to everyone who stopped by our stall, we loved sharing our farm story and fish with you. We can’t wait to see where Coral Coast Saltwater Barramundi appears on menus next! 🌊🐟🍽️

This week, our baby barramundi graduated from the nursery to grow out raceways.Each little fish was carefully hand-scoop...
22/05/2026

This week, our baby barramundi graduated from the nursery to grow out raceways.

Each little fish was carefully hand-scooped by Sherith from the nursery tanks and gently transferred, making sure the move was as calm and stress-free as possible. At this stage, every detail matters — from water quality and temperature to handling them with care — because healthy fish start with careful husbandry.

It’s a hands-on job, but that’s exactly how we like it. Raising barramundi means paying attention at every step, and this next stage gives them more space to grow, thrive, and keep developing into strong, healthy fish.

A small scoop for Sherith, a big milestone for our barras 🌊 🐟

We’re excited to be at Seafood Show tomorrow and look forward to connecting with other seafood-led suppliers, Queenslan...
18/05/2026

We’re excited to be at Seafood Show tomorrow and look forward to connecting with other seafood-led suppliers, Queensland producers, restauranteurs, chefs and invited guests across the industry. Stop by our stand, meet Russell, and taste our freshly cooked saltwater Whitsunday Barramundi. An iconic Aussie sustainably farmed fish known for its clean genuine saltwater taste, delicious flavour, buttery texture and outstanding quality from the pristine waters of the Whitsunday Coast. 🐟🔥🍽️

Mediterranean flavours from ~ the perfect autumn dish 🐟🍽️
04/05/2026

Mediterranean flavours from ~ the perfect autumn dish 🐟🍽️

Last minute Easter recipe inspo 🐟🍅🌿Baked Barramundi with Heirloom TomatoesIngredients (Serves 4):2 Coral Coast Barramund...
02/04/2026

Last minute Easter recipe inspo 🐟🍅🌿

Baked Barramundi with Heirloom Tomatoes

Ingredients (Serves 4):
2 Coral Coast Barramundi fillets, cut into portions
250g heirloom cherry tomatoes, halved
1/2 small fennel bulb, very thinly sliced (reserve some fennel fronds)
1 cup green olives, halved
1 shallot, thinly sliced
2 tbsp drained capers
3 tbsp extra-virgin olive oil
1/4 cup dry white wine
Zest and juice of 1 lemon
3 tbsp butter
Salt & pepper
Fresh thyme
Baking paper or foil sheets

Method: Preheat your oven to 220°C. In a large bowl, combine cherry tomatoes, fennel slices, olives, shallot, capers, lemon zest, and lemon juice. Drizzle with olive oil and season with salt and pepper. Toss to combine.

Coral Coast Barramundi: Lay out baking paper or foil sheets (16 inch pieces). Place one barramundi portion in the centre of each sheet, season with salt, pepper and sprinkle chopped fresh thyme. Spoon the tomato and fennel mixture over the fish. Drizzle with a little white wine and top with a small k**b of butter. Fold the paper or foil to create sealed parcels, ensuring the edges are tightly folded to trap the steam and flavours inside.

Bake: Place the parcels on a baking tray and bake for 14 minutes, or until the fish is cooked through and flakes easily with a fork. Carefully open the parcels, being cautious of steam.

Serve: Plate the barramundi and vegetables, spooning the juices over the top. Garnish with fresh fennel fronds and a few more sprigs of thyme. 🐟🌿

Easter banquet feature ~ the perfect Easter feast 🍽️ 🐟 🐣 🍫
28/03/2026

Easter banquet feature ~ the perfect Easter feast 🍽️ 🐟 🐣 🍫

13/03/2026

Sound on for the sizzle 🔥

The modern health protein you’ll actually cook thanks to WellBeing Magazine and Australian Sustainable Barramundi. Here'...
04/03/2026

The modern health protein you’ll actually cook thanks to WellBeing Magazine and Australian Sustainable Barramundi. Here's our top reasons why you should add Aussie Barra to the weekly rotation of your produce list:
✅Complete, high-quality protein (all 9 essential amino acids)
✅Omega-3s (EPA/DHA) for heart + brain + eye health
✅Naturally low in saturated fat
✅Nutrients: B12, selenium, iodine, phosphorus
✅Responsibly farmed in Australia + traceable
✅Quick cook, mild flavour, crispy skin and delicate to plate

Worth a read following our festive feature with EatWell Magazine there's more from WellBeing.com.au: “Australian Barramundi Is the Smart Protein for Modern Health.” The article highlights why Australian-farmed barramundi is a strong choice for today’s health-conscious customers and menus.

🔗 Read it here: https://www.wellbeing.com.au/body/nutrition/australian-barramundi-is-the-smart-protein-for-modern-health.html

Proud to help educate our future leaders and extend the classroom to our farm.
28/02/2026

Proud to help educate our future leaders and extend the classroom to our farm.

Address

PO Box 237
Bowen, QLD
4805

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 8am - 6pm
Thursday 9am - 6pm
Friday 8am - 6pm
Saturday 8am - 6pm
Sunday 8am - 6pm

Telephone

+61747852871

Website

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