The Gourmet Blonde

The Gourmet Blonde I'm a Foodie Enthusiast, sharing my wining & dining experiences and love to support local restaurants

A farm-to-table feast and celebration at Frida’s Field Byron Bay Farm-to-Table Restaurant 🌿🍋🥂A beautifully considered me...
07/10/2026

A farm-to-table feast and celebration at Frida’s Field Byron Bay Farm-to-Table Restaurant 🌿🍋🥂

A beautifully considered menu celebrating fresh produce, bold flavours and that unmistakable farm-to-table feel.

The star of the table? Dry-aged ribeye grilled over coals, served with garlic butter and watercress sauce — smoky, rich and seriously delicious. 🥩🔥

🥕 Farm Vegetables
🍞 Rye & Caraway Sourdough
🥬 Spring Vegetables
🐟 Albacore Tuna
🥩 Dry-Aged Ribeye - Grilled over coals, finished with garlic butter and watercress sauce. The standout! 🔥
🥗 Leaf Salad
🥦 Grilled Broccoli
🍠 Sweet Potato & Green Olives
🫐 Ricotta & Buttermilk Panna Cotta

Fresh produce, fire-grilled flavours and a gorgeous hinterland setting this is one for the food-lover’s list

This was the perfect place for my gorgeous friend CHELLE MORGAN birthday celebration, she curated an Amalfi Coast theme celebration and it was perfecto. Buon appetito! 🩵🤌🏼

📍 Nashua NSW

See you next time 🙋🏼‍♀️
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Foodtok NSW

29/09/2026

🌸 FEASTival at Toowoomba Carnival of Flowers 🌸

I came for the flowers… but stayed for the feast at Canopy Club 🔥🥂It was one seriously special spring feast 🍽️

Joining ROGUE CHEF by Ant Healy Anthony Healy, we tucked into his exclusive Canopy Club Surf & Turf menu, featuring:

🥩 Winnathoola Wagyu Wagyu Sirloin
🦪 Scallop
🌿 Smoked celeriac purée
🥔 Roasted duck-fat potatoes
✨ Rich jus

Add a bottle of w**e, beautiful spring surrounds and the buzz of one of Queensland’s best food celebrations and you’ve got the recipe for an unforgettable Carnival lunch🥂🌸

The FEASTival is part of the 2026 Toowoomba Carnival of Flowers, bringing together three weeks of food, flowers, gardens, events and experiences across the region 🌷✨

Would you make the trip to Toowoomba for this feast? It’s the last weekend of the festival so don’t miss out..

📍 Toowoomba, Queensland

See you next time 🙋🏼‍♀️
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POV: I just found your new Melbourne breakfast obsession 🍳☕️🥣🫐 Chia Porridge 🥑🥚Poached Eggs + Cured Salmon Ten Square Ca...
25/09/2026

POV: I just found your new Melbourne breakfast obsession 🍳☕️

🥣🫐 Chia Porridge
🥑🥚Poached Eggs + Cured Salmon

Ten Square Cafe doing what it does best - beautiful food, seriously good coffee and breakfast worth getting out of bed for ✨

📍 Hardware Street, Melbourne

Save this one for your next Melbourne breakfast mission

See you next time 🙋🏼‍♀️
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