GracEn Delights

GracEn Delights 🍳 Exploring the art of home cooking with love and flavor! 👩‍🍳 Join me in my kitchen adventures. 😊

11/06/2026

The best yung calamansi-patis na sawsawan!

20/05/2026

Main character of the day—ampalaya! 😁

18/05/2026

Ginisang Munggo. (Tinapa, chicharon, malunggay)
Dito ko nadiscover na sa ibang part ng Pinas naglalagay sila ng sotanghon. Kaya para pamparami, naglagay na rin ako kapag may stock sa pantry. Hindi naman nakakaapekto sa lasa, but when it comes to texture, it’s such a game changer. 👍🏻

Folded gimbap.
07/05/2026

Folded gimbap.

06/05/2026

Wala akong Biscoff cookies kaya Digestive biscuits na lang.

22/04/2026

Feeling Korean tonight.

Marinated Beef mince
Cucumber, cut
Carrots, steamed
Mushrooms, sautéed
Spinach, steamed
Eggs, fried
Kimchi
All over basmati rice 😅

25/03/2026

Yung matabang alimango gawin nating sabaw. 😁

09/03/2026

First attempt making Ilocos Empanada… at baka last na din…and grabe, respect sa mga gumagawa nito araw-araw. 😂

The rice flour dough? ANG ARTE. Konting galaw, feeling mo magtatampo agad.

Since wala akong authentic longganisa, nag-improvise muna tayo. Same concept, different personality.

Medyo hindi ko pa ma-justify yung friendship ng munggo at papaya… pero BUTI NA LANG may s**a — siya ang tunay na nagdala ng harmony sa buong kwento.

Verdict: Masaya gawin once… pero next time bibili na lang ako.

I'll still choose regular pork or chicken empanada any day.
Yung longganisa? Iuulam ko na lang with atsarang papaya.
Yung munggo? Gisa na lang, solved pa.

Pero at least ngayon alam ko na kung gaano kahirap gawin tong orange na legend ng Ilocos. Respect. 🧡

01/03/2026

Success ulit ang tancha-tancha.
Ube 💜
Taro 🤍
Kamote 🧡
Langka 💛
Saging na saba💛
Bilo-bilo 💜
Sago 🤍
Gata 🤍
As**al 🤍
With ❤️
Ang ganda na ng pagkalapot tapos habang lumalamig lalo pang lumalapot. 😂

21/02/2026

Lugaw
Congee

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Brisbane, QLD
4034

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+61424000000

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