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Tuesday 5pm - 7pm Wednesday 7am - 8pm

Bond St Eats

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Brisbane, QLD
Bond St Eats

Celebrating local, seasonal plants and vegetables! Cooking only once for pick-up/local delivery Tuesday evening & Wednesday from Cooks.

04/11/2021

Friends we are quietly opening our doors tomorrow at 69 Hardgrave Road West End. 7am til 2 with very limited menu and potentially will run out of food by 8am but come by and we will welcome you with a huge smile and some yummy coffee or chai at the very least!
New name is yoke.x

30/10/2021

friends it’s been a big week renovating and settling into our new kitchen! We didn’t manage to make any sweets or juice....and I burnt the hazelnuts so no cacao but we have potatoes and chai...... what more do you really need? Well we have all the savouries! See you 7-11.x

16/10/2021

No beetroot available for us this week so we’ve got a herbed sweet potato salad, broccoli tabbouleh + pear, rhubarb pickled fennel quinoa salad to fill your nourish bowls!
Carrot, ginger apple cold pressed juice!
Sweet potato pear blondies, tahini cacao cayenne buckwheat cookies, date caramel pecan bites!
Come join us Sunday morning 7-11 (or sold out)

15/10/2021

Chef or breakfast cook role in new vegetarian cafe/deli in West End. Nourishing, organic, locally sourced menu with a focus on zero-waste and sustainability. Full-time or part-time available. Role involves breakfast/lunch cafe service, working with deli chef to create new dishes on a daily & weekly basis. You will be a team player & be open to learning & sharing skills and ideas with a small but diverse team.

09/10/2021

Sometimes it’s a real struggle not to eat all your cookies! Oat & coconut sugar, kinda crunchy, kinda chewy! (Not pictured) Come early to 7-11

07/10/2021

Friends we have some big news brewing! Whole foods, nourishing plant centric deli and cafe coming really soon to West End!
I’m so blessed with an amazing team already but we are on the lookout for a breakfast chef/cook to run the cafe service while we fill and serve from the deli.
This person will have experience in breaky service including cooking eggs, enjoys autonomy but can work together to adapt menu items on a daily/weekly basis, loves vegetables and showcasing local, good quality ingredients, has an interest in health and wellness and is open to learning and sharing knowledge with a diverse bunch of people!
Share, tag a friend or email
[email protected] if this is you or a friend!

02/10/2021

Friends we felt it’s a bit warm for congee...... so we whipped up some cacao hazelnut granola instead! Served w avo choc mousse, pear, mini dosa! 7-11 or sold out.x
📸 of our house almond milk chai

18/09/2021

We’re mixing it up tomorrow and brewing our spicy chai with our fresh almond milk. Swing by and let us know what you think! 7-11 or sold out.x
📸

11/09/2021

Pumpkin coconut for your breaky curry .....: plus extra dosa + potatoes! 7-11am or sold out.x

04/09/2021

Potatoes worth getting up early for......... 7am until sold out!

28/08/2021

Congee is still on the menu (not pictured) because we are holding onto the cool weather feels as long as possible (and I’ve also been requested to NEVER take it off haha)
But we’ve got Mandarin + Carrot as well as Beetroot Apple Pear Juice (see stories for Hayley seriously multitasking), all the usual suspects plus the “feel good” or “anti-feel crap” as my friend called them sweet treats in the cabinet!
See you 7-11 or sold out!

Address

Brisbane, QLD

Opening Hours

Tuesday	5pm - 7pm
Wednesday	7am - 8pm

Website

https://www.bondstreeteats.com/

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