Camp Cooking to the Xtreme

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Camp Cooking to the Xtreme

DAMPER PREMIXES THE CAMP COOKING TO THE XTREME DAMPER PREMIXES ARE A CONVENIENT ITEM TO ADD TO THE CAMPING MENU, PERFECT FOR OUR BUSY LIFESTYLES.

THEY ARE SIMPLE AND EASY TO PREPARE AND WILL ALLOW THE WHOLE FAMILY TO TAKE PART IN THE CAMP COOKING EXPERIENCE. TO A BOWL ADD WATER, LEMONADE OR YOUR FAVOURITE ALE AND THE DAMPER PREMIX, MIX THE DOUGH BRINGING IT TOGETHER INTO A BALL OF DAMPER AND BAKE USING THE FOLLOWING BAKING OPTIONS - CAMP OVEN, CONVENTIONAL OVEN, WEBER, COB COOKER, TRAVEL BUDDY OR THERMAL COOKER. WE CURRENTLY HAVE 4 FLA

VOURS - ORIGINAL, ITALIAN HERB, PUMPKIN & CHIVE AND CHOCOLATE. WE ARE LAUNCHING OUR NEW GLUTEN FREE DAMPER PREMIX AT THE 4X4 BRISBANE SHOW (15TH – 17TH MARCH 2013) AND ALSO AN ONLINE STORE ON OUR WEBSITE.

29/08/2016

Thanks for the photo Caleb, original damper with Brie oozing from the middle.........it looks amazing!!

03/04/2016

You can't beat a damper for breakfast while out camping. Try our Italian Herb Damper Premix with bacon, onion and capsicum ........ and butter to top it off of course.

For more info and recipe ideas visit our website www.xtremecampcooking.com.au

29/03/2016

Did anyone else attempt Hot Cross Buns in the camp oven over Easter .......

21/03/2016

Here's a camp cooking idea to try over Easter ......... A Damper Style Quiche.

We made a Salmon & Dill Quiche but you can choose your own unique fillings and flavours!!

12/03/2016

Something to try on your next camping trip .... A Cheese & Salami Damper Pull Apart!!

For more damper recipe ideas & tasting samples visit us at the National 4x4 & Outdoors Show in Brisbane today.

23/08/2015

It's the final day at the National 4x4 & Outdoors Show in Melbourne so make sure you come in and say hi. Catch us on the Campfire Cooking Stage with Spida Everitt baking our Camembert Cheese Damper at 1pm & 4pm today, you may even run into Australian stand up comedian Chris Franklin.

24/07/2015

Make sure you drop in and see us at the Gold Coast Midyear Caravan & Camping Expo this weekend at the Gold Coast Turf Club, Racecourse Road Bundall.
We’ve been having a great time meeting people who are passionate about their camp oven cooking!!!!

03/07/2015

Here’s a recipe to try this weekend a “Bacon & Egg Damper (American Breakfast Style)”. Serve with maple syrup & ice cream or cream ………. I know it sounds wrong but the salty bacon and the sweet maple syrup really work well together.

The tip is to create a well in the damper prior to baking and crack the eggs into the well 10 – 15 minutes before the damper is ready. Make sure the eggs are fully cooked through before serving.

13/04/2015

DAMPER DOGS

We had heaps of fun over the weekend coming up with new ideas and recipes for our damper premixes.

My favourite for the weekend were the Damper Dogs, you don’t need a camp oven to bake them just a stick and a camp fire…… they are literally damper hot dogs!!!!

Check out the photos on how we made them and we will put up instruction on our website in the coming weeks.

The kids will love this one!!

02/04/2015

Wishing everyone a happy & safe Easter!!

As you can see our resident baker John has been busy making an Easter cake for everyone …… perhaps he should have made an Easter Damper!!!!!

30/03/2015

MT WARNING ADVENTURE

Yesterday we spend the day climbing Mount Warning which is located in northern New South Wales, it’s a great day out with family and friends if you like adventure. The hike is an 8.8km round trip and takes approximately 5 hours. The last stretch to the summit was the most challenging where there is a chain in place to help climb the last 50m rock face. Once you get to the top the views are amazing, unfortunately we didn’t see much as we were in a cloud but that’s all part of the fun and adventure.

If you are foodies like us you can find many great little cafes and road side fruit shops which sell local produce. It is such a beautiful place and well worth the visit.

16/03/2015

DISCOUNT TICKETS TO THE NATIONAL 4X4 & OUTDOORS SHOW

We are exhibiting at the National 4x4 & Outdoors Show in Brisbane at the RNA Showground’s at stand number 411 this weekend and we’ll also be on the Camp Cooking Stage with Spida Everitt from the Great Australia Doorstep demonstrating how to bake our Camembert Cheese Damper at 10am & 1pm daily.

Because we are an exhibitor at the show we can offer our customers & clients a 15% discount so if you want to purchase discount tickets online and go into the draw to win a WAECO CF-X50 Fridge valued at $1,200 please follow the information below.

1) Click on the following link http://www.e-ticket.com.au/ticketing/showEvent.aspx?eventid=6dca4931-731c-4e35-9e5a-8eaff4927e0d
2) Enter the promo code ‘4x4’ and follow the prompts for a 15% discount.

Make sure you drop into our stand (411) or the Camp Cooking Stage and say hi!!!!!

Address

Brisbane, QLD

Website

http://www.xtremecampcooking.com.au/

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