Aurum

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Aurum is an Australian maison creating rare honey wines and fine expressions for private clients, luxury hospitality, and collectors.

Byron Bay | Australia |. France

Enquiries: www.aurum.vin

19/10/2026

W**e made from honey. Surely it must be sweet?

It's the question we get asked most often. The answer? Actually no.

Just as grapes can be transformed into dry w**es, so can honey. Through fermentation and fine w**emaking techniques, we create w**es with complexity, structure and character, without the sweetness you might expect.

Louis explains.

Discover fine w**es made from honey, not grapes online or at our Newrybar cellar door. Link in bio.

18/10/2026

Good w**e has a way of bringing people together. And sometimes, starting a conversation.

We love hearing about AURUM finding its place at your tables, celebrations and special occasions.

Thank you, Jack, for sharing yours.

Discover AURUM via the link in bio.

16/10/2026

Some pairings just make sense.

Fresh oysters. A chilled glass of AURUM Sparkling Blanc de Miel Brut.

A combination Louis once thought was reserved for Ch*****ne. Until he discovered just how beautifully the two come together.

Fine w**e made from honey, not grapes. And very much at home at the table.

Discover AURUM via the link in bio.

15/10/2026

Not drinking? You're in good company.

Meet AURUM Manuka Spritz 0.0%. Made with Australian Manuka honey, prized for its naturally occurring compounds, and botanicals for a refreshing sparkle and a little something unexpected.

0.0% alcohol. No added sugar. No preservatives. No compromise on the experience.

Discover AURUM Zero via the link in bio.

13/10/2026

“Beautiful dry, unique w**es. I’m a convert.”

Thanks Kris - One of our favourite reactions to AURUM.

W**e made from honey isn't quite what people expect. And sometimes, one taste is all it takes.

Our Newrybar cellar door reopens Saturday 31 October.

Come discover it for yourself. Bookings via the link in bio.

09/10/2026

Poured in good company. Taste AURUM alongside exceptional food at some of Australia’s most remarkable restaurants.

Or join us at our own table in Newrybar. Cellar door tastings return Saturdays from 31 October.
Swipe to see where we’re being poured →
.hota .au

07/10/2026

Why honey?

When Louis arrived in the Northern Rivers, there were no vineyards. But there was extraordinary honey - shaped by native flowers, changing seasons and the Australian landscape.

For a w**emaker, that sparked a question: what could honey become when approached with the principles of fine w**emaking?

Years of experimenting followed.
The result is AURUM. Fine w**es made from honey, not grapes.

06/10/2026

W**e with no grapes? Yep. 🍯

It’s the question we get asked most - usually followed pretty quickly by “so… is it sweet?”

AURUM is fine w**e made from Australian honey instead of grapes, using the same principles of fermentation, ageing and blending you’d expect from fine w**emaking.
No vineyard. No grapes. And probably not what you’re expecting.
Swipe through for a few of the questions we’re always asked

17/09/2026

AURUM, in good company.

Thanks for having us for a private tasting Basq House, Byron Bay + OneNineFive - sharing Aurum, the story behind it, and watching that familiar moment of surprise when people discover what’s in their glass.

Fine w**e made from honey, not grapes.

Address

Byron Bay, NSW

Telephone

+61468339538

Website

http://www.aurum.vin/, http://aurum.vin/book, http://aurum.vin/shop

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