Soul Foods Byron Bay

06/05/2026

RED VELVET RAW CAKE
Decadent crunchy chocolate brownie base, topped with a luscious coconut cream layer, finished with a silky raspberry cinnamon beetroot frosting

Naturally free from common allergens, raw desserts are packed with nutrients and minimally processed. They are a healthier, diabetic-friendly alternative to traditional sweets.
Raw | Whole-Foods | Gluten-Free | Dairy-Free | Vegan | No Refined Sugars | Only using Certified Organic Ingredients

06/05/2026

A bright fusion of zesty lemon, layered with a tangy raspberry jelly and smooth creamy white chocolate

06/05/2026

Velvety spiced chocolate mousse hugs a hidden core of smooth white chocolate cream and vibrant sour cherry jelly layers. Built on a rich, textured cacao crust and topped with a crunchy pecan praline

06/05/2026

BLACK FOREST RAW CAKE
Velvety spiced chocolate mousse hugs a hidden core of smooth white chocolate cream and vibrant sour cherry jelly layers. Built on a rich, textured cacao crust and topped with a crunchy pecan praline

LEMON RASPBERRY RAW CAKE
A bright fusion of zesty lemon, layered with a tangy raspberry jelly and smooth creamy white chocolate

RED VELVET RAW CAKE
Decadent crunchy chocolate brownie base, topped with a luscious coconut cream layer, finished with a silky raspberry cinnamon beetroot frosting

Naturally free from common allergens, raw desserts are packed with nutrients and minimally processed. They are a healthier, diabetic-friendly alternative to traditional sweets.
Raw | Gluten-Free | Dairy-Free | Vegan | No Refined Sugars

04/05/2026

✨️Soul Foods Byron Bay 1 Year Anniversary Giveaway✨️

Prizes:
3 lucky winners will each receive a $20 Voucher to spend at our stall

How to Enter:
♡Like this post ❤️
♡Follow us
♡Tag a friend you would love to have our breakfast with
each tag = 1 entry (tag as many as you like)

Bonus entries:
♡Share this post to your story & tag us
♡Tell us in the comments: What’s your favourite Soul Foods breakfast or raw dessert so far?

Competition closes: Monday 11 May 2026
Winners announced on our page & via DM shortly after.
Vouchers valid for pick-up at Byron Farmers Market (Thursdays) or by arrangement.
No cash alternative.

Thank you for supporting our small Byron business this past year. We are so grateful 🌿✨

30/12/2025

Dear wonderful customers,
As we wrap up the year at the farmers market, we want to say a huge, heartfelt THANK YOU to every single one of you ✨️

Thank you for choosing our stall, for chatting with us on chilly and sunny mornings, for trusting us with the food that ends up on your tables, and for supporting a small, whole-foods business with so much love and kindness.

Your support means the absolute world to us. Having customers like you behind us makes every early morning setup and every market day feel truly special.
We are so grateful for you, and we can’t wait to see you in 2026 with more moments to share.

Wishing you and your loved ones a joyful, healthy, and delicious New Year filled with good food, great health, laughter and love.

With gratitude and warmth,
Dan and Marianne
Soul Foods Byron Bay 🌱

03/12/2025

CHRISTMAS FRUITCAKE 🎄✨ that feels like home

Raw • Organic • Delicious • Guilt-Free Holiday Joy

100% Certified Organic, whole-food ingredients only
• Sulphur-free dried fruits & naturally sweetened
• Activated organic nuts
• Warm healing spices
• Gently sweetened only with raw Medjool dates, apricots and cranberries

Dehydrated low and slow for the perfect dense, moist Christmas-cake texture

Topped with the silkiest Coconut-Cashew Frosting
— young coconut meat, pure maple syrup 🍁, fresh organic orange juice + zest

No alcohol • No refined sugar • Nothing that doesn’t belong
Just pure, clean holiday love in every bite ♡

Gluten-Free | Dairy-Free | Vegan | Raw

$90 each • Each cake is 900g of pure joy • 170mm round. 10 to 14 slices
Handmade with so much love in Byron Bay

Taking orders now — send me a DM and I’ll save one with your name on it 🎄❤️🎁
Pick up in Byron Bay 💙

Clean Raw Christmas Fruitcake…
the kind you’ll actually feel amazing eating ✨

23/11/2025

12/11/2025

🌿 Meet Marianne & Her Beautiful Family
Hi, I’m Marianne — proud wife to Daniel (25 years strong) and Mama to our incredible daughters, Sharakena (22) and Letesha (21).
When I fell pregnant with our first, everything changed. We ditched processed foods and embraced whole, real ingredients. But the real wake-up call came when our girls started school.
Hyperactivity. Poor focus. Endless energy (the kind that had them bouncing off walls after snacks).
Their Grade 2 teacher even suggested ADHD medication.
That was never an option for me.
Instead? I cleared the pantry. No more packets, preservatives, or refined sugar.
From that day forward:
✅ 100% homemade school lunches
✅ Raw desserts, buckwheat muffins & biscuits
✅ Only certified organic ingredients
✅ Sweetened with maple syrup or raw honey
17 years later — still no sugar in our home.
The difference? Calm focus. Vibrant energy. Happy, healthy girls.
Because knowing exactly what you eat — and where it comes from — isn’t a trend. It’s an investment.
In you. In your family. In your future.
💚 Health is Wealth.
Food should nourish, not harm.
Tag a parent who needs to see this!