University Meat

University Meat University Meat has been serving restaurants, cafe's, chains, hotels and caterers since the 1960's. We take pride in selling quality for purpose.

University Meat is your local wholesale meat company. Since 1960 we have provided supreme quality products to venues around Melbourne and Australia, and strive to provide the highest level of service in the industry. Our sales professionals are highly trained in their knowledge of both the hospitality and meat industries, and are ready to talk to you today about how we can serve your business.

Mouthwatering Shared Tables lunch hosted by the Botanical Hotel menu created by Rabih Yanni Blake Werner with main cours...
20/08/2026

Mouthwatering Shared Tables lunch hosted by the Botanical Hotel menu created by Rabih Yanni Blake Werner with main course featuring our Westside Meats Australia lamb loin šŸ˜±šŸ¤¤ā¤ļø

Founded by Eusebio Marcocci with a vision to change the future for children with cancer, and led today by CEO & Chairman...
03/08/2026

Founded by Eusebio Marcocci with a vision to change the future for children with cancer, and led today by CEO & Chairman Maurizio Marcocci, My Room is now a major funding partner of Childrenā€™s Cancer CoLab committing to $10 million. This landmark investment will help accelerate life-saving childhood cancer research across Australia, because every child deserves a brighter future ā¤ļøšŸ’™šŸ’› My Room Childrenā€™s Cancer Charity

Celebrating 30 years since Shared Tables last lunch at Florentino hosted by Executive Chef Brendan Katich
30/06/2026

Celebrating 30 years since Shared Tables last lunch at Florentino hosted by Executive Chef Brendan Katich

Bocuse d'Or Australia fundraising dinner hosted at iconic Philippe Restaurant
25/06/2026

Bocuse d'Or Australia fundraising dinner hosted at iconic Philippe Restaurant

02/05/2026
Congratulations to the Victorian Young Chefs Culinary Federation for their efforts in raising over $20,000 dollars to re...
09/04/2026

Congratulations to the Victorian Young Chefs Culinary Federation for their efforts in raising over $20,000 dollars to represent Australia at the World Chefs Congress in Wales this May!

Address

30 Kyabram Street
Coolaroo, VIC
3053

Opening Hours

Monday 7am - 3pm
Tuesday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 3pm
Friday 7am - 3pm

Telephone

+61393476933

Website

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