Ol' Buoy

Ol' Buoy Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Ol' Buoy, Food stall, 99 Marine Parade, Cottesloe (Below Indiana Tea House), Cottesloe.

19/04/2026

and just like that, we’re saying goodbye for another season.

five years of ol’ buoy. long days in the sun, salty swims, iced drinks on repeat, and a community that’s shown up for it all. from early morning coffees to golden hour wind-downs, you’ve made this place what it is.

we’ll be holding onto these moments for a little while longer. here’s hoping we see you again next summer.

enjoying it while we can. here all weekend from 6am - 3.30 before we say adios for the season.
17/04/2026

enjoying it while we can. here all weekend from 6am - 3.30 before we say adios for the season.

final days of ol’buoy are upon us. we’ll be closing for the season this sunday at 3.30pm.thanks for another incredible s...
16/04/2026

final days of ol’buoy are upon us. we’ll be closing for the season this sunday at 3.30pm.

thanks for another incredible summer - come down for one last visit before we pack it up.

14/04/2026

there’s no place like home

the countdown is well and truly on. just 14 days left of the ol’buoy season.a few more swims, a few more coffees, a few ...
12/04/2026

the countdown is well and truly on. just 14 days left of the ol’buoy season.

a few more swims, a few more coffees, a few more long afternoons by the water.

make the most of it while it’s here.

it was a good summer, and autumn’s looking just as gooda little cooler, a little slower, still just as worth it.
10/04/2026

it was a good summer, and autumn’s looking just as good

a little cooler, a little slower, still just as worth it.

07/04/2026

5 years of summer.
3 weeks left of beach mornings, coffee runs and seaside refreshments.

it starts with a perfectly fried egg, layered with italian pork sausage, melted american cheese and our ol’ buoy special...
05/04/2026

it starts with a perfectly fried egg, layered with italian pork sausage, melted american cheese and our ol’ buoy special, all finished on a toasted english muffin.

available daily from 6am

autumn days like these are welcome anytime. see you this long weekend. here from 6 - 4
03/04/2026

autumn days like these are welcome anytime.

see you this long weekend. here from 6 - 4

we’ll be here all long weekend with your favourites from 6 - 4.
02/04/2026

we’ll be here all long weekend with your favourites from 6 - 4.

Address

99 Marine Parade, Cottesloe (Below Indiana Tea House)
Cottesloe, WA
6011

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