Butchers Daughter

Butchers Daughter Event Catering & Styling
“Lick everything that looks good”. I founded Butchers Daughter in 2016. We design food and flower experiences for the events industry.

www.butchersdaughter.com.au
We are the exclusive caterer at Sydney's historic Red Mill Rum www.redmillrum.com.au My parents Roy and Suellyn Seaman owned butcher shops in Dubbo as did my grandfather on Mums side and uncles on Dads. We grew up on a sheep farm on the Old Dubbo Road side of town called Nepunya, and got my concept of food and flowers from the displays our folks did in their butcher shop with fruits and vegetables. From age seven I would forage with my best friend Heidi in and around Dubbo. Picking flowers from all the gardens in the streets surrounding her house and dressing the dinner table and serve cups of tea. I loved to cook and would make meals and serve them like a waitress when mum and dad had friends over. I loaded the table with decorations I made in my room. Emma, my sister, and I worked in the fruit section of the butcher shop when we turned 12. Mum and dad's shop was the only in the gateway to the west region to not have to use saw dust as a method of collecting fat from off the floors. They sold fruits and vegetables and styled the shop with old wares including a tin bath that now lives in our back garden. Mum made the coats for the butchers in yellow and brown flower print fabric which they wore with shorts and knee high socks. I left school in year 10 to join the Howarth family as kitchen hand then called galley girl on Captain Cook Cruises. I moved from below to top deck commentating about Sydney and her beautiful harbour to the tourists on board and selling tickets at the cashier. I learnt Japanese but in hindsight should have been Cantonese. Heidi and I lived onboard the Captain Cook Explorer working two weeks on and two weeks off on the Hawkesbury River. The head chef fell for her and carved 'I Love Heidi' into the watermelons on the breakfast buffet which brings wink to conversation in 2026 back then 1992. Thanks for the special time on the river Heid. Prior to opening I managed large scale catering companies Bayleaf Catering and Aria Catering by Matt Moran. This took me to tour Australia with Elton John, Sting, Hill Top Hoods, Eskimo Joe, Black Sabbath, The Black Keys and produce Gold Dinner, Silver Dinner, Magic Millions, TEDx Sydney, Dinner en Blanc and New Years Eve at the Sydney Opera House. Brands Butchers Daughter work with include Porsche, Harley Davidson, Canon, Spotify, Colgate, TikTok, Pinterest, LinkedIn, Mastercard, American Express, Samsung, Apple, SMEG, Living Edge, Foxtel, Yahoo, Tourism Australia, Destination NSW and our beyond loyal private clients. Butchers Daughter is in sentiment to the past forward and from my heart. Everything about her is a display of my affection towards 30 years with Michael, my family and friends. Each experience has to be as special as they make me feel.

I’m just a guest
09/06/2026

I’m just a guest

Knock knock.Who’s there.Vivid.butchersdaughterau
07/06/2026

Knock knock.
Who’s there.
Vivid.
butchersdaughterau

This could get tangled (Butchers Table)
05/06/2026

This could get tangled (Butchers Table)

Hello I love you, baby what’s your name
31/05/2026

Hello I love you, baby what’s your name

Get home before the makeup’s wrecked
29/05/2026

Get home before the makeup’s wrecked

She’s the prettiest peach in town
21/05/2026

She’s the prettiest peach in town

Pretty puffed up there
17/05/2026

Pretty puffed up there

Ballerina have you seen her
14/05/2026

Ballerina have you seen her

I think I have the same blouse
12/05/2026

I think I have the same blouse

My love handle
09/05/2026

My love handle

Address

Crows Nest, NSW

Alerts

Be the first to know and let us send you an email when Butchers Daughter posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category