28/05/2026
Catering for gluten‑free and dairy‑free? Absolutely — I’m always happy to look after every family’s needs.
But I also want to be upfront about something important.
Special‑diet meals do cost a little extra, and here’s the real reason why:
• I buy separate ingredients I don’t use in my everyday cooking
• Gluten‑free and dairy‑free products are much more expensive
• I often need to purchase full packets just for one order
• Those ingredients can sit untouched for months and eventually get thrown out
• Everything is made from scratch, safely and separately, to avoid cross‑contamination
This isn’t about charging more “just because” — it’s simply the true cost of doing things properly, safely, and with care.
I go above and beyond so every client feels included, safe, and catered for.
Your trust means everything, and transparency is part of that.
💛 Thanks for supporting a small local business that puts heart into every meal.
