01/06/2026
🔥 What an incredible weekend at the ! 🔥
The second edition completely surpassed the first for us, and we couldn’t be more grateful.
To give you an idea of the scale of this amazing event, we served:
🥩 100+ kg of rump cap
🍖 70 kg of beef ribs
🌭 85 kg of chorizo
🥔 70 kg of potatoes
🍅 40 kg of tomatoes
And the best part… WE SOLD OUT! 🙌🔥
This achievement would not have been possible without an incredible team working tirelessly behind the scenes. A huge thank you to every member of the Gauchos BBQ family who helped make this weekend such a success. Your dedication, passion, and hard work mean everything.
We would also like to thank our amazing suppliers for their continued support and for helping us deliver the highest quality food at events like this.
Most importantly, thank you to all of our customers. You are the reason we do what we do. Every plate we serve is more than just barbecue—it’s a piece of our culture, our traditions, and our passion. Being able to share the authentic taste of South American barbecue here in the Top End of Australia is an honour, and your support allows us to keep that tradition alive.
From the bottom of our hearts:
THANK YOU FOR YOUR SUPPORT, YOUR TRUST, AND YOUR APPETITE! ❤️🔥
See you at the next one!