A Pizza Italia

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A Pizza Italia Authentic Neapolitan Woodfired Pizza. Serving the Central Coast since 2011.

โณ Five days to go.This time next week we'll be firing up the oven in Grevillia โ€” dough on the bench, lamb in the oven, a...
14/10/2026

โณ Five days to go.

This time next week we'll be firing up the oven in Grevillia โ€” dough on the bench, lamb in the oven, and a few cold drinks while it all comes together.

If you've been meaning to book, now's the time. Spots are limited and we'd love to have you by the fire.

๐Ÿ“… Sunday 18th October
๐Ÿ•’ 2pm โ€“ 5pm
๐Ÿ“ Our pop place in Grevillia
๐Ÿ’ฐ $100 per person
๐Ÿ‘ฅ Limited spots

Comment or message us to lock it in. ๐Ÿ”ฅ

AND! .... Don't forget our amazing par baked pizza bases are available anytime. $25 for 5 bases.

Common dough mistakesThree things people get wrong with hand-made dough:1๏ธโƒฃ Over-flouring โ€” adding flour to stop it stic...
13/10/2026

Common dough mistakes
Three things people get wrong with hand-made dough:

1๏ธโƒฃ Over-flouring โ€” adding flour to stop it sticking, then wondering why the dough is dry and tough. A light touch and a rest does more than extra flour.

2๏ธโƒฃ Under-resting โ€” dough needs time. Rushing it means fighting it the whole way.

3๏ธโƒฃ Not reading the dough โ€” it tells you when it's ready. You just need to know what to look and feel for.

We'll be working through all of this on the day โ€” hands in the dough, learning as we go.

๐Ÿ“… Sunday 18th October
๐Ÿ•’ 2pm โ€“ 5pm
๐Ÿ“ Our pop place in Grevillia
๐Ÿ’ฐ $100 per person
๐Ÿ‘ฅ Limited spots โ€” Call on 0481224214 or Msg us to secure your spot.

Here's what you'll take home from the day:๐Ÿž The confidence to make dough from scratch, by hand โ€” no mixer, no guesswork๐Ÿ’ฌ...
12/10/2026

Here's what you'll take home from the day:

๐Ÿž The confidence to make dough from scratch, by hand โ€” no mixer, no guesswork
๐Ÿ’ฌ A real understanding of the dough process and why it behaves the way it does
๐Ÿ”ฅ Practical woodfired roasting techniques you can use again and again
๐Ÿฅฉ A feed of slow-roasted lamb
๐Ÿ™Œ And a few new skills to impress people with

All for $100 per person.

๐Ÿ“… Sunday 18th October
๐Ÿ•’ 2pm โ€“ 5pm
๐Ÿ“ Our pop place in Grevillia
๐Ÿ‘ฅ Limited spots

๐Ÿ”ฅ Comment or message us to grab a spot. ๐Ÿ”ฅ 0481224214

AND! Dont forget our par baked bases service. Fresh and frozen par baked bases in our woodfired oven. Bag of 5 only $25.

๐Ÿ”ฅ Fire placement changes everything. ๐Ÿ”ฅIn a woodfired oven, where you put the fire matters as much as how hot it is.Push ...
11/10/2026

๐Ÿ”ฅ Fire placement changes everything. ๐Ÿ”ฅ

In a woodfired oven, where you put the fire matters as much as how hot it is.

Push it to the back and you've got a hot zone for pizza and a cooler zone for slower cooking. Rake the coals to one side and you've got a roasting setup. Spread them out and you're baking.

It's the same oven โ€” just managed differently. And it's the difference between a lamb roast that falls apart and one that dries out.

We'll be covering all of this on the day, with a mini lamb roast cooking right beside us while we work.

๐Ÿ“… Sunday 18th October
๐Ÿ•’ 2pm โ€“ 5pm
๐Ÿ“ Our pop place in Grevillia
๐Ÿ’ฐ $100 per person
๐Ÿ‘ฅ Limited spots

Don't forget we have par-baked bases ready to go. - Pack of 5 for $25

Drop a comment or send us a message to lock in your spot. ๐Ÿ”ฅ

Happy Friday, Pizza Peeps! ๐Ÿ•It's finally Friday, and we're firing up the oven for tonight's cook for the Villagers. A qu...
08/10/2026

Happy Friday, Pizza Peeps! ๐Ÿ•
It's finally Friday, and we're firing up the oven for tonight's cook for the Villagers. A quick heads-up: our menu has a few pricing changes.
As always, we're first and foremost a cash business, but EFTPOS is available if you're stuck.
We held our first pizza master class the other week and it was fantastic โ€” so much enthusiasm! We've scheduled another workshop on the 18th October. Details on our FB Page. If you have any questions pop down for a chat tonight.
Don't forget parbaked base service. We are trying to always have fresh/frozen bases available.
$5 per base in packs of 5.
COOKING FROM 5pm ORDER NOW!
Call 0481 224 214 or DM us to place an order!

๐Ÿ”ฅ Woodfired Oven Workshop  #2 ๐Ÿ”ฅ                 ๐Ÿ”ฅHands-On Dough & A Lamb Roast ๐Ÿ”ฅBack by popular demand! Last time we tac...
08/10/2026

๐Ÿ”ฅ Woodfired Oven Workshop #2 ๐Ÿ”ฅ
๐Ÿ”ฅHands-On Dough & A Lamb Roast ๐Ÿ”ฅ

Back by popular demand! Last time we tackled dough management, dough balls and par baking (and yes, a few fresh pizzas may have been consumed ๐Ÿ˜‰).

This time we're getting back to basics โ€” making dough from scratch, by hand.

No mixers. No shortcuts. Just flour, water, salt, yeast and your own two hands. You'll feel the dough come together, learn what it's telling you as you work it, and walk away understanding why it behaves the way it does.

And while we're kneading and chatting, we'll have a mini lamb roast doing its thing in the woodfired oven โ€” because there's no better way to learn about oven management than with something delicious slowly cooking beside us.

On the agenda:

๐Ÿž Making dough from scratch โ€” by hand, start to finish
๐Ÿ’ฌ The dough process โ€” what's happening and why it matters
๐Ÿ”ฅ Roasting techniques in a woodfired oven โ€” fire placement, heat control, timing
๐Ÿฅฉ And of course... eating the lamb

๐Ÿ“… Sunday 18th October
๐Ÿ•’ 2pm โ€“ 5pm
๐Ÿ“ Our pop-up place in Grevillia Ave
๐Ÿ’ฐ $100 per person
๐Ÿ‘ฅ Limited spots

Drop a comment or send us a message to lock in your spot. See you by the fire! ๐Ÿ”ฅ

:๐Ÿ•๐Ÿ‡ฎ๐Ÿ‡น PARBAKED PIZZA BASES โ€” TAKE HOME & FINISH! ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ•Want amazing pizza at home without the hassle of making dough? We've ...
29/09/2026

:

๐Ÿ•๐Ÿ‡ฎ๐Ÿ‡น PARBAKED PIZZA BASES โ€” TAKE HOME & FINISH! ๐Ÿ‡ฎ๐Ÿ‡น๐Ÿ•

Want amazing pizza at home without the hassle of making dough? We've got you covered! ๐Ÿ•๐Ÿ”ฅ

Our fresh 11-inch pizza bases are now available to take home and create your perfect pizza:

๐Ÿ• 11-inch pizza bases
๐Ÿ“ฆ Pack of 5
๐Ÿ’ฐ Only $25 per pack!
๐Ÿ’ต CASH PAYMENT PREFERRED

Perfect for family pizza nights, parties, BBQs or an easy dinner at home. Just add your favourite toppings, pop them in the oven and enjoy! ๐Ÿ˜

๐Ÿ“ฉ TO ORDER: Message us with the number of packs you'd like and when you'd like to receive them.
๐Ÿš— DELIVERY AVAILABLE: Minimum order of 3โ€“4 packs required, depending on distance.
๐Ÿ“ Pickup also available.

๐Ÿ‡ฎ๐Ÿ‡น Pizza Italia โ€” bringing the taste of Italy home. ๐Ÿ•โค๏ธ

๐Ÿ”ฅ Woodfired Oven Workshop  #2 โ€” Hands-On Dough & A Lamb Roast ๐Ÿ”ฅBack by popular demand! Last time we tackled dough manage...
29/09/2026

๐Ÿ”ฅ Woodfired Oven Workshop #2 โ€” Hands-On Dough & A Lamb Roast ๐Ÿ”ฅ

Back by popular demand! Last time we tackled dough management, dough balls and par baking (and yes, a few fresh pizzas may have been consumed ๐Ÿ˜‰).

This time we're getting back to basics โ€” making dough from scratch, by hand.

No mixers. No shortcuts. Just flour, water, salt, yeast, olive oil and your own two hands. You'll feel the dough come together, learn what it's telling you as you work it, and walk away understanding why it behaves the way it does.

And while we're kneading and chatting, we'll have a mini lamb roast doing its thing in the woodfired oven โ€” because there's no better way to learn about oven management than with something delicious slowly cooking beside us.

On the agenda:
๐Ÿž Making dough from scratch โ€” by hand, start to finish
๐Ÿ’ฌ The dough process โ€” what's happening and why it matters
๐Ÿ”ฅ Roasting techniques in a woodfired oven โ€” fire placement, heat control, timing
๐Ÿฅฉ And of course... eating the lamb (I believe a nice Cab Sav or Shiraz assists the pallet)

๐Ÿ“… Sunday 4th October
๐Ÿ•’ 2pm โ€“ 5pm
๐Ÿ“ Davistown
๐Ÿ’ฐ $100
๐Ÿ‘ฅ Limited spots โ€” Call 0481224214 or Message us to book your spot!

Drop a comment or send us a message to lock in your spot. See you by the fire! ๐Ÿ”ฅ

Fresh Pizza Bases!We supply freshly par-baked Nepolitan style pizza bases. They're baked in a wood fired oven. All you h...
27/09/2026

Fresh Pizza Bases!

We supply freshly par-baked Nepolitan style pizza bases. They're baked in a wood fired oven. All you have to do is add sauce and toppings and pop it into your conventional oven and you have a great tasting, pizzeria quality dinner.

Our fresh 11-inch pizza bases are now available to take home and create your perfect pizza:
๐Ÿ• 11-inch pizza bases
๐Ÿ“ฆ Pack of 5
๐Ÿ’ฐ Only $25 per pack!
๐Ÿ’ต CASH PAYMENT PREFERRED

Perfect for family pizza nights, parties, BBQs or an easy dinner at home. Just add your favourite toppings, pop them in the oven and enjoy! ๐Ÿ˜

๐Ÿ“ฉ TO ORDER: Message us with the number of packs you'd like and when you'd like to receive them.
๐Ÿš— DELIVERY AVAILABLE: Minimum order of 3โ€“4 packs required, depending on distance.
๐Ÿ“ Pickup also available.

$10 PIZZAS TONIGHT ONLY! Last night we had to cut our event off early because of the wind. Because of that we have left ...
26/09/2026

$10 PIZZAS TONIGHT ONLY! Last night we had to cut our event off early because of the wind. Because of that we have left over stock. So, tonight only we are doing 9" Pizzas for only $10.
Limited numbers and limited choice. Margherita, Pepperoni, Hawaiian, Ham and Vegetarian. We can do a Ham and Veg or Garlic Mushroom for $15.
Call or message to pre order to make sure you don't miss out.
We start cooking at 5.00pm.
As usual cash is our friend, but we do have EFTPOS.๐Ÿ˜
Call 0481224214

Address

Davistown, NSW
2251

Website

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