07/04/2026
A beautiful weekend catering for a special Ayush Homam function at The Ponds today πβ¨
We were delighted to serve a traditional, homely South Indian feast filled with flavour and warmth β€οΈ
πΌ Menu Highlights:
β’ Pineapple Kesari
β’ Medu Vadai
β’ Poori with Vegetable Kurma
β’ Sambar Saadam
β’ Potato Roast
β’ Puliogare
β’ Applam / Fryums
β’ Curd Rice
β’ Vathal Kozhambu
Nothing brings people together like good food and meaningful celebrations. Grateful to be a part of this auspicious occasion! π
Girija Narayanan