Massoni Wines

Massoni Wines Massoni Wines draws its fruit from the enormous Glenkara vineyard in the Pyrenees and Mt Eliza Estat First established in 1984 by Leon Massoni.

Massoni is a boutique operation which produces some 20,000 cases. Leon’s passion for fine wine was influenced by his family’s involvement in establishing such culinary icons as Melbourne’s Florentino Restaurant in 1928 and through his relationship with his uncle, legendary winemaker Jimmy Watson. In 1990, Ian Home (founder of Yellowglen) became a partner in the business and introduced a Massoni Pi

not Noir and Lectus (sparkling wine) to the product range
Massoni is now under the joint ownership of the Pellegrino and Ursini families. The winery draws fruit from the enormous Glenkara vineyard in the Pyrenees as Mt Eliza Estate on the Mornington Peninsula. Drawing from two distinctly different terroirs (Mornington Peninsula and the Pyrenees) has resulted in a very diverse range of wines from this producer, including a sparkling white, a Sauvignon Blanc, Chardonnay, Pinot Noir, Barbera, Sangiovese and Shiraz.

Address

Dromana, VIC
3936

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm

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