Scotchmans Hill

20/06/2026

Gather with friends, family, or someone special for an evening centred on good food, fine wine, and quality time together. With fairy lights twinkling overhead and a welcoming atmosphere all around, every Saturday night becomes an occasion to slow down and enjoy each other's company.
Reservations required.
https://www.scotchmans.com.au/pages/book-now

19/06/2026

EOFY BARREL HALL WINE SALE ONLINE
+ FREE SHIPPING*

Following the success of our recent Barrel Hall Wine Sale, we're delighted to bring the savings online. Whether you missed the in-person event or simply want to top up your collection, now's your chance to enjoy these exclusive Barrel Hall offers from the comfort of your home.

Featuring online exclusive deals!

Explore savings across our range of cool-climate wines, from elegant sparklings and crisp whites to rich, bold reds, with options to suit every occasion.

Try our Mystery Case, a People’s Choice favourite, our Mystery Cases offer great value and a wide range of labelled wines.

Shop now;
https://www.scotchmans.com.au/pages/barrel-hall-wine-sale

*A minimum purchase of 2 cases applies, with free delivery included.
Pick up as an option will be available.
*Friends 10% discount is not available on Barrel Hall Online Wine Sale purchases. Offer valid online only, while stocks last.

18/06/2026

Highlighting our weekday offers;
Reservations required.
https://www.scotchmans.com.au/pages/book-now

18/06/2026

Weekday Special
Dine with us on a weekday and receive a complimentary Scotchmans Hill Wine Flight, featuring 3 x 50ml pours of your choice. Simply order either an entrée and main course, or a main course and dessert to enjoy this exclusive offer.
Book now;
https://www.scotchmans.com.au/pages/book-now

17/06/2026

Saturday 18th July, 6pm
Enjoy a one-night-only dining experience hosted by Chief Winemaker Robin Brockett. A five-course menu by Head Chef Hamish Hames is paired with back and current vintages, showcasing the elegance of cool-climate wines. With insights shared throughout the evening, this intimate event is limited to 50 guests.

Bookings Required:
The Cornelius Winemaker's Table - Saturday 18th July - 6pm
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-18&serviceids=event_CO2Y6ZJJ8ZOY7_1776395003050

Embeddable widget for taking bookings on Now Book It

16/06/2026

From Vineyard to Glass: A Rare Winery Experience.
Saturday 18th and Sunday 19th of July, 10am - 2 Hour Duration
$50pp

This rare opportunity takes you beyond the Cellar Door to experience the heart of Scotchmans Hill.
Led by Chief Winemaker Robin Brockett, your journey begins with an exclusive behind-the-scenes tour of the winery, offering a fascinating look within Barrel Hall at where Scotchmans Hill’s acclaimed wines come to life.

Taste wines straight from the barrel and enjoy a first taste of an unreleased Solé Range wine before its debut.

Participate in a guided masterclass featuring our signature red varietals including Sangiovese, Pinot Noir, Gamay, Shiraz and Cabernet Sauvignon, paired with artisan cheese and charcuterie.
Bookings Required.
Saturday:
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-18&serviceids=event_26C1ZV60U29CL_1776394619759&mc_cid=0141812b92&mc_eid=2bec8c6f97
Sunday:
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-19&serviceids=event_4B9L4UK335Y3F_1776394757135&mc_cid=0141812b92&mc_eid=2bec8c6f97

15/06/2026

Saturday 18th July, 6pm
The Cornelius Winemaker's Table: The Art of Wine and Dining Menu, 50 ml pour pairing with each course.

Arrival Cornelius Blanc De Blanc;

For the table. Local Modewarre olives, Geelong region olive oil, our focaccia House brioche, salted butter, pickles, baby cress Smoked NZ “Ora” King salmon bavarois, caviar Flinders Island wallaby tartare, XO, tapioca crisp, koji mayo

Cornelius Pinot Gris;

Second. Duck egg, ricotta, spinach raviolo, sage, brown butter, pine nuts, parmigiano

Cornelius Current Vintage Chardonnay Cornelius Back Vintage Chardonnay;

Third. Seared bluefin tuna, macadamia crème, blood orange agro dolce

Cornelius Current Vintage Pinot Noir Cornelius Back Vintage Pinot Noir;

Fourth. Roasted Venison wellington, soubise gel, truffle and green pepper jus` Dressed greens

Cornelius Current Vintage Syrah Cornelius Back Vintage Syrah;

Finale. Chocolate fondant, coffee cremeux, double cream Colston Basset Stilton (UK) figs, muscatels

Scotchmans Hill Late Harvest Riesling;

Book now;
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-18&serviceids=event_CO2Y6ZJJ8ZOY7_1776395003050

Please note: We are unable to cater for any dietry requirements for guests on this occasion.

City of Greater Geelong

14/06/2026

Highlighting the Red Celebration Weekend 18th & 19th July
Winery Tour & Masterclass
Included in the Winery tour is the opportunity to taste wines directly from the barrel, alongside an exclusive first tasting of a never-before-released wine from our Solé Range. This rare tasting offers a unique chance to experience an exceptional wine before its official release.

Book now;
Saturday
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-19&serviceids=event_4B9L4UK335Y3F_1776394757135
Sunday
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-19&serviceids=event_4B9L4UK335Y3F_1776394757135

13/06/2026

From Vineyard to Glass:
A Rare Winery Experience
SATURDAY 18TH & SUNDAY 19TH JULY, 10am -12pm. $50pp

This is a rare opportunity to go beyond the Cellar Door and truly experience the heart of Scotchmans Hill.
Led by Chief Winemaker Robin Brockett, your journey begins with an exclusive behind-the-scenes tour of the winery, offering a fascinating look within Barrel Hall at where Scotchmans Hill’s acclaimed wines come to life.

Included in the masterclass is the opportunity to taste wines directly from the barrel, alongside an exclusive first tasting of a never-before-released wine from our Solé Range, offering a rare opportunity to experience this exceptional wine ahead of its official debut.

You will then take part in a guided masterclass featuring Scotchmans Hill’s renowned red varietals, including Sangiovese, Pinot Noir, Gamay, Shiraz and Cabernet Sauvignon. Discover the unique character and expression of the Bellarine Peninsula in every glass, complemented by a selection of artisan cheese and charcuterie.
Bookings Required.
Saturday
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-18&serviceids=event_26C1ZV60U29CL_1776394619759
Sunday
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-19&serviceids=event_4B9L4UK335Y3F_1776394757135

12/06/2026

The Cornelius Winemaker's Table: The Art of Wine and Dine
Saturday 18th July, 6pm.

Experience an exclusive, one-night-only dining event celebrating the art of fine wine and exceptional cuisine. Hosted by Chief Winemaker Robin Brockett, this intimate evening presents a bespoke five-course menu by Head Chef Hamish Hames, thoughtfully paired with a curated selection of our premium Cornelius back and current vintages. Reserve early, as only 50 places are available.

Honouring Scotchmans Hill's distinguished cool-climate wines, this refined experience showcases the depth, elegance and character of the estate's winemaking. Throughout the evening, Robin will share insights into the vineyards, the philosophy behind each wine, and the stories that bring every vintage to life. Designed for true connoisseurs of fine wine and cuisine, this elegant event is limited to just 50 guests, so book soon to secure your place.
Bookings Required.
Book now;
https://bookings.nowbookit.com/?accountid=35efad80-93fc-4bb8-86bf-841cf42b918a&theme=light&accent=hex,000000&venueid=12630&font=Barlow&date=2026-07-18&serviceids=event_CO2Y6ZJJ8ZOY7_1776395003050