02/09/2026
🌾 Getting ready for harvest?
EFOM’s final session for 2026 is coming up on Tuesday 8 September, 9.30 am–1.30 pm at the Esperance Civic Centre, with a morning focused on the people, safety and farm-office side of preparing for harvest.
Here’s what’s on the agenda:
Farm safety without the overwhelm
Stephen (Steve) Filetti and Lorraine Filetti from RuralWise will look at a manageable approach to farm safety and the systems that sit behind it — including the important role the farm office can play in keeping safety information, processes and records organised and usable.
What happens when WorkSafe visits the farm?
Grass Patch grower John Sanderson and Condingup grower Kris Perks will share their experiences of WorkSafe educational audits earlier this year — what was looked at and what they learnt from the process.
Harvest safety: training people for the job
Troy Smith from Real Skills Ag Training will look at ways to build safety into machinery and operator training, including how short training videos can help farm businesses provide clear, consistent instructions and reinforce safe work practices.
Visa delays affecting skilled casual staff for harvest
Esperance grain grower Mic Fels will open a discussion on the challenges farm businesses are facing this year in securing skilled seasonal staff, including delays being experienced with visa processing.
There’ll also be time for Q&A with the speakers, bringing together the morning’s themes of farm safety, WorkSafe preparedness, staff training and getting people and systems ready for harvest.
We’ll also ask for your feedback on the 2026 EFOM program and ideas for 2027 before finishing with a light lunch and informal conversation about harvest meals, hosted by Sally Taylor and Hayley Wandel about how different farm businesses keep everyone fed through harvest without making it an unnecessarily large job.
Come along, share what works at your place and hear what others are doing.
đź“… Tuesday 8 September
⏰ 9.30 am–1.30 pm
📍 Esperance Civic Centre