26/05/2026
📣📣📣New Dates Announcement📣📣📣
*19th July 2026 🌟Sold out🌟
*16th August 2026 🌟Sold out🌟
We have a couple more dates for you all and have decided to continue hosting these at our Sarina location. We can't wait to show you the ropes to take your sourdough game to the next level.
If your interested let us know ASAP as spots in the past have filled rather quickly. 🙏💚
Ali and Adz
🥖 Sourdough Home Bakers Course 🥖
✨️✨️✨️Sunday 19th July, 2026 ✨️✨️✨️
✨️✨️✨️Sunday 16th August, 2026✨️✨️✨️
Call or email to secure your spot
Ali - 0437659143
Adz - 0427694891
Email - [email protected]
📢🌻Location!🌻📢
48 Broad Street Sarina, Queensland
8:30 - meet and greet, 9am start.
*approx finish - 4:30 - 5:00pm
Content-
We will be exploring all things sourdough from making delicious sourdough damper rolls on the stove top to cooking authentic sourdough in a household oven.
From 9am to 5pm we will share as much of our knowledge as possible to get you on the path to making your own sourdough with just 3 ingredients...flour, water and salt.
In the 8 hours we will cover.....
🥖Starter care
🥖Dough development
🥖Bulk proofing
🥖Slow fermentation
🥖Shaping
🥖Scoring
🥖Baking with a dutch oven
And much more...
Join us HillBillys at the Bakehouse for a fun day of learning, laughs and delicious food while we explore all things sourdough.
This would make a perfect present for a loved one. Please contact us if you would like a gift voucher to attend the course.
The course includes delicious smoked meat and sourdough lunch, tea and coffee throughout the day, 2kg of flour, 50+ year old starter, bread and buns cooked on the day, and a HillBilly home bakers instruction manual all to take home.
*Maximum of 12 participants per course.
*If we don't get the numbers we will move the date until we have a full class.
Term and conditions
In the unlikely event that you have purchased a ticket and cannot make the date, a gift certificate of the same value paid will be given to attend a future date.
Price $299